Eduardo Torres Acosta
Eduardo Torres Acosta Nerello Mascalese Versante Nord 2022
常规价格
HKD215.00
立即下单，20天内送达
| Denomination | Terre Siciliane IGT |
|---|---|
| Size | 0,75 l |
| Alcohol content | 14.5% 按体积 |
| Area | Sicily (Italy) |
| Grape varieties | Nerello Mascalese |
| Aging | Cement casks and old 2.28 hl barrels. |
描述
This wine comes from old vineyards in the Pietramarina district in Verzella, Capreri in Castiglione di Sicilia, Zucconero, Piano Daini in Solicchiata, Allegracore in Randazzo, and Friera in Linguaglossa, all on the northern slope of Etna.
奖项
-
2022
92/100
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详情
服务于：
16 - 18 °C.
长寿：
05 - 10 years
醒酒时间：
1 hour
搭配
Meat
Cheese
Pork
生产者
Eduardo Torres Acosta
来自这个酒庄
Born in 1982 in Tenerife, Eduardo grew up in contact with the family winemaking tradition. Following his passion for the vineyard, he enrolled in Agricultural Engineering and continued his studies in Oenology. A few years later, his curiosity to get to know new territories and compare himself with other producers led him to Sicily.
In 2012, he participated in the grape harvest at Arianna Occhipinti's, and a year later he worked as an oenologist at the Passopisciaro winery, attracted by the volcanic territory. In 2014, he began his work to restore the leased vineyards on Etna's northern slope. In the same year he bottled his first vintage.
Today we work 4.7 ha divided into 9 vineyards at different heights and districts. We continue to recover old vineyards that are 90% cultivated with the traditional alberello system. Today the company believes in the importance of continuous comparison and sharing with other producers, in the knowledge of other territories and other varieties. This is how we try to interpret a territory and make it known within a glass. 阅读更多
In 2012, he participated in the grape harvest at Arianna Occhipinti's, and a year later he worked as an oenologist at the Passopisciaro winery, attracted by the volcanic territory. In 2014, he began his work to restore the leased vineyards on Etna's northern slope. In the same year he bottled his first vintage.
Today we work 4.7 ha divided into 9 vineyards at different heights and districts. We continue to recover old vineyards that are 90% cultivated with the traditional alberello system. Today the company believes in the importance of continuous comparison and sharing with other producers, in the knowledge of other territories and other varieties. This is how we try to interpret a territory and make it known within a glass. 阅读更多
| Name | Eduardo Torres Acosta Nerello Mascalese Versante Nord 2022 |
|---|---|
| Type | Red green still |
| Denomination | Terre Siciliane IGT |
| Vintage | 2022 |
| Size | 0,75 l |
| Alcohol content | 14.5% 按体积 |
| Grape varieties | Nerello Mascalese |
| Country | Italy |
| Region | Sicily |
| Vendor | Eduardo Torres Acosta |
| Soil composition | Volcanic, mixed rock and sand, ash from volcanic eruptions. |
| Cultivation system | Sapling |
| Harvest | 29 September - 15 October. |
| Wine making | Spontaneous fermentation in cement barrels, 15 days of maceration on the skins without temperature control. |
| Aging | Cement casks and old 2.28 hl barrels. |
| Allergens | Contains sulphites |