• Donnafugata Mille e una Notte 2020
  • Donnafugata Mille e una Notte 2020
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Donnafugata Sicily Sicilia DOC Wines

Donnafugata

Donnafugata Mille e una Notte 2020

Red green still

有机和可持续
  • Donnafugata Mille e una Notte 2020
  • Donnafugata Mille e una Notte 2020
1 2
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Donnafugata Sicily Sicilia DOC Wines
HKD749.00
HKD749.00
促销 售罄

其他年份：

2019
最后剩下 1 瓶
品名 Sicilia DOC
酒瓶尺寸 0,75 l
酒精度 13.5% 按体积
产区 Sicily (Italy)
葡萄品种 Nero d'Avola, Petit Verdot, Syrah
陈酿 13-14 months in new French oak barriques and then in the bottle for at least 20 months.
其他年份： 2019
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描述

The palace shown on the label is the one where Queen Maria Carolina took refuge fleeing from Naples and was the favorite house of the writer Tomasi di Lampedusa in Santa Margherita Belice. Gabriella Anca Rallo – founder of Donnafugata, with her husband Giacomo – captures the image and embeds it into the sky from "Arabian Nights", full of stars and full of promise. A tribute to the passionate masterpiece of oriental literature, capable of telling thousand and one stories.

奖项

  • 2020

    94

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

1 1

详情

Profumo

香水

Ample bouquet, with fruity notes (blackberry and black mulberry) and balsamic (liquorice) and spicy scents (nutmeg).

Colore

颜色

Intense ruby red.

Gusto

味道

The palate is soft and embracing, surprising with an extraordinary silky tannin. A remarkable long persistence on the finish.

服务于：

16 - 18 °C.

长寿：

10 - 15 years

醒酒时间：

1 hour

Full Bodied and Very Aged Red Wines

搭配

Excellent with roast and braised meat, first courses with ragù and rack of lamb. Try it with tasty dishes of stewed fish. If served in large, big-bellied goblets it can be uncorked a few minutes before, otherwise a couple of hours earlier.

Pasta
Meat
Cheese
Matured cheese
Lamb
Pork

生产者
Donnafugata
来自这个酒庄
  • 创办年份: 1983
  • 酿酒师: Antonio Rallo, Antonino Santoro e Pietro Russo con la consulenza di Stefano Valla
  • 生产的瓶子: 3.650.000
  • 公顷: 488
As a family business in continual evolution our desire is to represent the excellent artisanal and creative reputation of Made in Italy throughout the World. A leading example of authentic and sustainable wine-making in Sicily.

Giacomo Rallo, is the fourth generation of a family with over 170 years of experience in producing quality wine. In 1983 he founded Donnafugata together with his wife Gabriella, considered a pioneer of feminine viticulture. Today the company is led by their children Antonio and José together with a team of people committed to excellence and to the very best representation of Made in Italy.

Donnafugata is a world full of colors and timeless values, pleasant and elegant wines with a unique style. Our trademark labels tell the colours of Sicily and the character of the wines in a distinctive and fantastic feminine style. 阅读更多
生产区域: Sicily
Sicily
Donnafugata

名称 Donnafugata Mille e una Notte 2020
类型 Red green still
葡萄酒名称 Sicilia DOC
年份 2020
容量 0,75 l
酒精度 13.5% 按体积
葡萄品种 Nero d'Avola, Petit Verdot, Syrah
国家 Italy
产地 Sicily
供应商 Donnafugata
产地 Marsala (TP)
气候 Mild winters with little rainfall. Warm, dry, ventilated summers. Substantial differences between day and night-time temperatures. Altitude: 200-600 m. a.s.l.
土壤成分 Hilly orography; clay loam soils with a sub-alkaline reaction (pH 7.5 to 7.9) rich in nutritive elements (potassium, magnesium, calcium, iron, manganese, zinc) and total limestone from 20 to 35%.
栽培系统 VSP (Vertical Shoot Positioning) training with spurred cordon pruning.
每公顷产量 40-50 q.
收获 Manual harvesting of grapes into crates with careful selection of the grapes in the vineyard. The harvest of the grapes destined for Mille e una Notte began during the first decade of September with the Nero d'Avola and Petit Verdot, followed by Syrah.
酿酒工艺 A further selection is carried out in the cellar, thanks to a latest generation destemmer, able to discard the green and overripe berries that might still be on the clusters. Fermentation in stainless steel and maceration on the skins for 12 days at a temperature of 26 - 30° C (79 -86° F).
陈酿 13 4 months in new French oak barriques and then in the bottle for at least 20 months.