描述
It is obtained from a pure selection of the best Montepulciano and Tintilia grapes. It is vinified traditionally with long contact of the must with the marcs and aged in small oak barrels.
奖项
详情

香水

颜色

味道
服务于:
16 - 18 °C.
长寿:
10 - 15 years
醒酒时间:
1 hour

搭配
- 创办年份: 1968
- 酿酒师: Riccardo Cotttarella
- 生产的瓶子: 800.000
- 公顷: 140
Di Majo Norante wine-making philosophy is consistent with a traditional approach to grape growing and wine production, centred on preserving all the characteristics of Mediterranean wine-making. 阅读更多


Name | Di Majo Norante Molise Rosso Don Luigi Riserva 2019 |
---|---|
Type | Red organic still |
Denomination | Molise DOC |
Vintage | 2019 |
Size | 0,75 l |
Alcohol content | 15.5% 按体积 |
Grape varieties | 90% Montepulciano, 10% Aglianico |
Country | Italy |
Region | Molise |
Vendor | Di Majo Norante |
Origin | Martarosa (Campobasso). |
Climate | Altitude: 100 m. a.s.l. |
Soil composition | Limestone. |
Cultivation system | Espallier. |
Plants per hectare | 4,400 |
Yield per hectare | 6,000-7,000 kg/hectare. |
Wine making | It is vinified traditionally with long contact of the must with the marcs. |
Aging | In small oak barrels. |
Total acidity | 5.65 gr/L |
PH | 3.62 |
Residual sugar | 3.2 gr/L |
Dry extract | 38.9 gr/L |
Allergens | Contains sulphites |