描述
Still red, Valpolicella Ripasso Superiore DOC, 14.5% ABV, produced by Brigaldara, a historic Veneto winery. Vintage 2022. A wine made from the second fermentation of Valpolicella on the Amarone pomace for about 5 days, a process that enriches its structure and complexity. Blend: 55% Corvina, 25% Corvinone, 20% Rondinella. Aromas of red plum, marzipan, and exotic flowers, with a saline nuance. Bright ruby red. On the palate, it is juicy and well-rounded, with a strong acidity that preserves the flavors of red fruit and spices. It finishes with a nice purity of fruit and a good length. Perfect with red meats, roasts, and aged cheeses.
奖项
详情
香水
颜色
味道
服务于:
14 -16 °C.
长寿:
05 - 10 years
醒酒时间:
1 hour
搭配
- 创办年份: 1979
- 酿酒师: Enrico Nicolis, Marco Furia
- 生产的瓶子: 350.000
- 公顷: 47
A thousand years of history, one hundred and twenty hectares of property - forty-seven of which are planted with vines - distributed in three different areas of Verona: Valpolicella Classica, Valpantena and Eastern Valpolicella. A historic family, the Cesari, that has owned the villa and the surrounding land since 1928, who is committed to the enhancement of a rich and heterogeneous property. A team of young winemakers and agronomists dedicated to the study and customization of each intervention in the vineyard, to enhance the terroirs and microterroirs that make up the different souls of the wines that are here produced. 阅读更多
| 名称 | Brigaldara Valpolicella Ripasso Superiore Il Vegro 2022 |
|---|---|
| 类型 | Red green still |
| 葡萄酒名称 | Valpolicella Ripasso DOC |
| 年份 | 2022 |
| 容量 | 0,75 l |
| 酒精度 | 14.5% 按体积 |
| 葡萄品种 | 55% Corvina, 25% Corvinone, 20% Rondinella |
| 国家 | Italy |
| 产地 | Veneto |
| 供应商 | Brigaldara |
| 产地 | Marcellise, Brigaldara |
| 气候 | Altitude: 150-250 m a.s.l. |
| 栽培系统 | Pergola Veronese and Guyot. |
| 收获 | The grapes are harvested by hand in the second half of September. |
| 酿酒工艺 | The Valpolicella wine is refermented on Amarone della Valpolicella marc for around 5 days, with brief pumping over to keep the top moist. |
| 陈酿 | 1½ years in large wooden barrels. |
| 克/升/升 (LPH) | 3.55 |
| 残糖 | 2.4 gr/L |
| 干提取物 | 31.5 gr/L |

