Vigneti Cenci
Vigneti Cenci Franciacorta Zero Cuvee Pas Dosè
定價
HKD294.00
標示價格：
表示促銷開始前產品的價格
售價
剩餘最後 5 瓶
| Denomination | Franciacorta DOCG |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.5% 按體積 |
| Area | Lombardy (Italy) |
| Grape varieties | 70% Chardonnay, 30% Pinot Bianco |
| Aging | On the lees for at least 36 months. The wine is racked with the second fermentation blend. |
獎項
-
4Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.
-
3Italian Sommelier Association (AIS) guide
詳細資訊
香水
顏色
味道
服務於：
06 - 08 °C.
長壽：
05 - 10 years
搭配
Starters
Fish
Shellfish
製造商
Vigneti Cenci
來自這個酒莊
- 創業年份: 1984
- 釀酒師: Massimo Messina
- 生產的瓶子: 50.000
- 公頃: 5
Vigneti Cenci stands at the foot of Monte Orfano in Cologne, in the southernmost part of Franciacorta.
The secret of their wines is the Mount Orfano, its 'terroir' and climate, together with Pinot Bianco, are the essential elements behind the Franciacorta produced by Vigneti Cenci.
The minerality of Mount Orfano and the sunny, ventilated and dry climate allow the grapes of the Vigneti Cenci, and in particular the Pinot Bianco, to express their best, guaranteeing those floral and fruity aromas that make these wines unique.
Mineral, ripe wines with a persistent taste and fresh, fruity aromas.
It was the idea of Nelson Cenci, a medical doctor, writer and soldier, to revive the Boscaiola company's estate and its wines, thus enhancing a wine production that has always characterised this small corner of Franciacorta.
Today, Giuliana and Maurizio, Nelson's daughter and granddaughter, continue the work pursuing high quality, respect for the terroir and very low sulphites. 閱讀更多
The secret of their wines is the Mount Orfano, its 'terroir' and climate, together with Pinot Bianco, are the essential elements behind the Franciacorta produced by Vigneti Cenci.
The minerality of Mount Orfano and the sunny, ventilated and dry climate allow the grapes of the Vigneti Cenci, and in particular the Pinot Bianco, to express their best, guaranteeing those floral and fruity aromas that make these wines unique.
Mineral, ripe wines with a persistent taste and fresh, fruity aromas.
It was the idea of Nelson Cenci, a medical doctor, writer and soldier, to revive the Boscaiola company's estate and its wines, thus enhancing a wine production that has always characterised this small corner of Franciacorta.
Today, Giuliana and Maurizio, Nelson's daughter and granddaughter, continue the work pursuing high quality, respect for the terroir and very low sulphites. 閱讀更多
| Name | Vigneti Cenci Franciacorta Zero Cuvee Pas Dosè |
|---|---|
| Type | White pas dosé |
| Denomination | Franciacorta DOCG |
| Size | 0,75 l |
| Alcohol content | 12.5% 按體積 |
| Grape varieties | 70% Chardonnay, 30% Pinot Bianco |
| Country | Italy |
| Region | Lombardy |
| Vendor | Vigneti Cenci |
| Origin | Cologne Bresciano (Brescia) |
| Soil composition | Colluvial on a rocky substrate. |
| Cultivation system | Sylvoz and Guyot. |
| Harvest | By hand, with rigorous selection of the bunches. |
| Wine making | Fermentation at controlled temperature, subsequent refermentation in the bottle. |
| Aging | On the lees for at least 36 months. The wine is racked with the second fermentation blend. |
| Allergens | Contains sulphites |
