Rosso Piceno Superiore Il Brecciarolo 2023

描述

Not a few people consider Rosso Piceno Superiore to be one of the most interesting d.o.c. wines of Central Italy. Rosso Piceno is produced in a fairly large area of the hilly Marche region, but it is only in a restricted area within the province of Ascoli Piceno that this wine, made from Sangiovese and Montepulciano grapes, can boast the "Superiore" designation. This is due to the special microclimatic and soil conditions of the area in question, which stretches across fourteen Piceno municipalities. Convinced of the considerable potential of this wine, which many foreign consumers have also shown their appreciation for, we have tried to make the most of it, respecting its tradition and, at the same time, interpreting it in a modern way. The result seems convincing to us: Rosso Piceno Superiore Brecciarolo is an important wine, full-bodied and able to last at its best for several years, but it is also endowed with softness and good drinkability, thanks to its ageing in oak barrels. The ideal temperature for drinking it is around 18°C; the aromas are complex and varied, the taste broad and harmonious, to the point of being enveloping with age.

詳細資訊

香水

Intense and varietal, with vanilla notes.

顏色

Ruby red with garnet reflections.

味道

Its persistent, warm, full-bodied and harmonious flavour make it a wine that is both distinct and charismatic.

服務於：

14 -16 °C.

長壽：

05 - 10 years

醒酒時間：

1 hour

製造商

製造商

Velenosi

來自這個酒莊

• 創業年份: 1984
• 釀酒師: Attilio Pagli, Filippo Carli
• 生產的瓶子: 2.500.000
• 公頃: 192

The winery Velenosi was born in 1984 by the will of two very young entrepreneurs, Angela and Ercole Velenosi. Then with the experience of Doctor Paolo Garbini, in 2005 the Velenosi Ltd. Over 35 years of experience in the sector and strong passion have allowed us to create this reality where, through the use of cutting-edge equipment, exceptional wine is produced.

The heart of the company is located in the historic city of Ascoli Piceno, which is located in the region Marche at a distance of about 20 km from Adriatic Sea and at a height of 150/200 m above sea level.

The company's farms extend across the hills that surround the splendid valley of the Tronto river, which, thanks to its clayey and fertile soils, has always been suited to the cultivation of vines.

In addition to the four companies located in Ascoli Piceno, Castorano, Monsampolo del Tronto and Castel di Lama, there is a vineyard in the area of ??Ancarano (TE) and in the area of ??San Marcello (AN), between the Castelli di Jesi.

Since the beginning, the winery has achieved great success with journalistic criticism published in the most renowned national and international newspapers such as: W, Robert Parker, Red shrimp, Luca Maroni, AIS and many others.

This is why it is present throughout the national territory with the collaboration of 85 agencies and abroad where it is present in 52 nations both in Europe and in the rest of the world.

Production to date is approximately 2.500.000 bottles and the expectations certainly don't stop there. 閱讀更多

Marche

技術規格表

名称	Velenosi Rosso Piceno Superiore Il Brecciarolo 2023
类型	Red still
葡萄酒名称	Rosso Piceno DOC
年份	2023
容量	0,75 l
酒精度	13.5% 按體積
葡萄品种	100% Montepulciano
国家	Italy
产地	Marche
供应商	Velenosi
产地	Estate vineyards located in the municipalities of Offida and Ascoli Piceno
气候	Altitude: 200-300 m. a.s.l.
土壤成分	Mainly clayey, tending to calcareous in Offida, medium mixture tending to sandy in Ascoli.
栽培系统	Guyot
每公顷产量	11.000 kg
收获	By hand, early in the morning or late in the afternoon, in small crates placed in cold storage before arriving at the winery. Mid-October.
酿酒工艺	After destemming, the grapes are pumped into 200 Hl steel fermenters equipped with a temperature-controlled pump-over system. Maceration on the skins lasts for about 20 days.
陈酿	After fermentation, the wine is placed in second-passage barriques, where the previous year's Roggio and Ludi wines were made.