描述
Still red wine from Sicily, 14% ABV, produced by Orestiadi. 100% Perricone, 2022 vintage. A wine that tells the story of the Belice Valley, with a Perricone that expresses all the power and elegance of the terroir. The Perricone is hand-harvested into small crates in the first and second ten days of September. The bunches transported to the winery are destemmed using delicate methods to best preserve the integrity of the skins. Fermentation takes place at a controlled temperature of 24-26°C. The wine ages for approximately one year in stainless steel and bottle before being released. Aromatic bouquet of red berries mixed with hints of black pepper and Mediterranean spices. Deep purple color. Soft, elegant and fruity with dense sensations of berries. The finish is sumptuous, long and persistent. The evolution in the bottle reveals surprising notes of licorice.
獎項
-
2022
94/100
One of the most prestigious wine guides in Italy.
-
2022
3Italian Sommelier Association (AIS) guide
詳細資訊
香水
顏色
味道
服務於：
14 -16 °C
長壽：
05 - 10 years
醒酒時間：
1 hour
- 創業年份: 2008
- 釀酒師: Giuseppe Clementi
- 生產的瓶子: 1.000.000
- 公頃: 140
| 名称 | Tenute Orestiadi Gibellina Perricone Adeni 2022 |
|---|---|
| 类型 | Red still |
| 葡萄酒名称 | Sicilia DOC |
| 年份 | 2022 |
| 容量 | 0,75 l |
| 酒精度 | 14.0% 按體積 |
| 葡萄品种 | 100% Perricone |
| 国家 | Italy |
| 产地 | Sicily |
| 供应商 | Orestiadi |
| 产地 | Gibellina (TP) |
| 气候 | Altitude: 300 m. a.s.l. |
| 土壤成分 | Red earth, |
| 栽培系统 | Guyot |
| 收获 | The Perricone is harvested by hand in small crates in the first and second ten days of September. |
| 发酵温度 | 24-26 °C |
| 酿酒工艺 | The bunches of grapes transported to the winery are destemmed using delicate systems to best preserve the integrity of the skins. Fermentation takes place at a controlled temperature of 24-26 °C. |
| 陈酿 | The wine matures for about 1 year in steel and bottle before sale. |