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Tenuta Sant'Anna

Tenuta Sant'Anna Cabernet Sauvignon 2021

Red green still

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定價 HKD110.00
定價 HKD110.00 售價
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$330.00

3 瓶

立即可用 立即下單,20天內送達 剩餘最後 5 瓶
Denomination Venezia DOC
Size 0,75 l
Alcohol content 13.0% 按體積
Area Veneto (Italy)
Grape varieties 100% Cabernet Sauvignon
Aging A partial malolactic conversion is carried out and then, after a period of rest in concrete tanks, the wine is bottled.
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描述

Cabernet Sauvignon, originating in the Frech region of Bordeaux, has long been successfully cultivated in Italy, whose great adaptability to the terroir is particularly remarkable. In the Eastern Veneto region, Cabernet Sauvignon grapes produce soft, well-structured wines of great elegance, whether aged in wood or fresh and thin in structure.

詳細資訊

Profumo

香水

Fragrant, pleasantly fresh, and vinous on the nose with marked hints of ripe fruit.

Colore

顏色

Deep ruby red.

Gusto

味道

Elegant tannins and good complexity. These are the distinctive characteristics of Cabernet Sauvignon.

服務於:

18 - 20 °C.

長壽:

10 - 15 years

醒酒時間:

1 hour

Full Bodied and Very Aged Red Wines

搭配

Savoury first courses, red meats, and noble poultry. It also pairs with aged cheeses and typical cold cuts from Veneto region.

Pasta
Meat
Cheese
Poultry
Pork

製造商
Tenuta Sant'Anna
來自這個酒莊
  • 創業年份: 1972
  • 釀酒師: Giovanni Casati, Michele Spina
  • 生產的瓶子: 2.800.000
  • 公頃: 140
Tenute Sant'Anna was established in the 1960s on the border between Veneto and Friuli, two regions historically dedicated to viticulture since Roman times. While remaining faithful to tradition and the terroir's characteristics, the company has evolved over the years, integrating technological innovation with the various skills that matured in the shade of the vineyards. As a result, Tenute Sant'Anna is one of the most important companies in north-eastern Italy.

The company's philosophy is to make quality wines to be discovered and brought to the table daily. As a result, the company is a pioneer in single-varietal winemaking. It is also among the first wineries to specialise in the production of Prosecco. Right from the start, a current path can be seen in the company bottles' design and the variety of wines.

Technology is essential in the winery, especially for vinifying white and sparkling wines. Soft pressing of the grapes, temperature control, and sparkling wine control can bring out the flavours and nuances of each bunch.

At Tenuta Sant'Anna, everything is traced: thanks to an ISO 9001-certified monitoring system, it is possible to identify the vineyard from which the grapes used for vinification come. For every bottle the company produces.
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Name Tenuta Sant'Anna Cabernet Sauvignon 2021
Type Red green still
Denomination Venezia DOC
Vintage 2021
Size 0,75 l
Alcohol content 13.0% 按體積
Grape varieties 100% Cabernet Sauvignon
Country Italy
Region Veneto
Vendor Tenuta Sant'Anna
Origin Loncon di Annone Veneto (Venice), from the company's vineyards.
Soil composition Medium texture with clay.
Cultivation system Guyot and Sylvoz.
Plants per hectare 4,500 kg/hectare.
Harvest After harvest, the grapes are destemmed and crushed.
Fermentation temperature 28 - 33 °C
Wine making The musts are left to macerate on the skins between 4 and 5 days at temperatures between 28 and 33°C.
Aging A partial malolactic conversion is carried out and then, after a period of rest in concrete tanks, the wine is bottled.
Allergens Contains sulphites