Vigne Surrau
Surrau Vermentino di Gallura Branu 2024
定價
HKD160.00
立即下單，20天內送達
| 品名 | DOCG Vermentino di Gallura |
|---|---|
| 酒瓶尺寸 | 0,75 l |
| 酒精度 | 13.5% 按體積 |
| 产区 | Sardinia (Italy) |
| 葡萄品种 | 100% Vermentino |
| 年份 | 2024 |
| 产品名称 | Surrau Vermentino di Gallura Branu 2024 |
| 顏色 | Straw yellow, brilliant with greenish reflections. |
| 香水 | Intense nose with fruity and mineral notes. |
| 味道 | Long and persistent flavour, savoury and intense. |
| 搭配 | Ideal as an aperitif, excellent with seafood, first and second courses of fish. |
| 区域 | Sardinia |
| 国家 | Italy |
詳細資訊
香水
顏色
味道
服務於：
12 - 14 °C.
長壽：
03 - 05 years
搭配
Starters
Pasta
Fish
Cheese
White fish
製造商
Vigne Surrau
來自這個酒莊
- 創業年份: 2001
- 釀酒師: Mariolino Siddi
- 生產的瓶子: 600.000
- 公頃: 70
The Surrau Winery rises from the ground and aspires to the sky, embracing all the nature around it: it is a window on the beauty that surrounds and pervades us, created by the union of transparent façades and local stone walls, which blend with the earth.
Our Cellar is a transparent and warm place, where we accompany our guests on an unforgettable experience, welcoming them with dedication, offering them something more than just a taste.
Respect for the environment is an integral part of our mission, with constant promotion of sustainable farming practices to preserve the beauty of our land for future generations. 閱讀更多
Our Cellar is a transparent and warm place, where we accompany our guests on an unforgettable experience, welcoming them with dedication, offering them something more than just a taste.
Respect for the environment is an integral part of our mission, with constant promotion of sustainable farming practices to preserve the beauty of our land for future generations. 閱讀更多
| 名称 | Surrau Vermentino di Gallura Branu 2024 |
|---|---|
| 类型 | White still |
| 葡萄酒名称 | Vermentino di Gallura DOCG |
| 年份 | 2024 |
| 容量 | 0,75 l |
| 酒精度 | 13.5% 按體積 |
| 葡萄品种 | 100% Vermentino |
| 国家 | Italy |
| 产地 | Sardinia |
| 供应商 | Vigne Surrau |
| 产地 | Chilvagghja vineyards - Arzachena |
| 土壤成分 | Soils deriving from granite disintegration, medium-textured, tending to sandy. |
| 栽培系统 | Espalier (Guyot) trained vines. |
| 发酵温度 | 15 8 °C |
| 酿酒工艺 | Given the hot climate during harvest, the cold cycle is activated immediately after destemming-crushing. Following the extraction of the must, alcoholic fermentation takes place in stainless steel tanks at a controlled temperature of around 15 8 °C. Vinification takes place in stainless steel at a controlled temperature. |
| 总酸度 | 5.6 gr/L |
| 克/升/升 (LPH) | 3.35 |
| 残糖 | 4.0 gr/L |
| 干提取物 | 20.4 gr/L |