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Scarpa

Scarpa Barbera d'Asti Superiore La Bogliona 2019

Red still

   -20%

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定價 HKD295.00
定價 HKD295.00 HKD369.00
標示價格: 表示促銷開始前產品的價格
售價
特價 售罄
$1,770.00

6 瓶

$885.00

3 瓶

立即可用
Denomination Barbera d'Alba DOC
Size 0,75 l
Alcohol content 14.5% 按體積
Area Piedmont (Italy)
Grape varieties 100% Barbera
Aging In 50-hl French Allier oak casks.
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Perfume

香水

Intense, deep and persistent with remarkable notes of plum and red fruit dry. Mineral and tasty.

Color

顏色

Ruby red with lively purple hues.

Taste

味道

Always persistent and refreshing, its elegance stands out after the fifth year of ageing.

服務於:

16 - 18 °C.

長壽:

10 - 15 years

醒酒時間:

1 hour

Full Bodied and Very Aged Red Wines

製造商
Scarpa
來自這個酒莊
  • 創業年份: 1854
  • 釀酒師: Silvio Trinchero
  • 生產的瓶子: 115.000
  • 公頃: 31
Renowned for world-class red wines, Scarpa winery is located in Nizza Monferrato, Piedmont. Our winery was founded in mid-1850s by Antonio Scarpa, a visionary migrant from Venice.

Today we continue in the footprints of Mario Pesce, a Nizza-born winemaker who in the 1940s made Scarpa what it is today. Just like in his days, the quality of our wines relies on sustainable agriculture, traditional winemaking and long bottle ageing.
When you visit us, you can feel this everywhere. Strong touch of history in comfortably modern, warmly welcoming tasting rooms – that’s Scarpa.
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Its pairs well with agnolotti stuffed pasta, Piedmontese mixed stew, medium aged cheese, Cantonese duck, roast turkey, long roast veal, ossobuco, veal tail, veal tongue carpaccio with green sauce and entrecôte.

Pasta
Meat
Game
Cheese
Matured cheese
Poultry
Pork
Veal

Name Scarpa Barbera d'Asti Superiore La Bogliona 2019
Type Red still
Denomination Barbera d'Alba DOC
Vintage 2019
Size 0,75 l
Alcohol content 14.5% 按體積
Grape varieties 100% Barbera
Country Italy
Region Piedmont
Vendor Scarpa
Origin From the company's vineyard "I bricchi" in Castel Rocchero and Acqui Terme (Provinces of Asti and Alessandria)
Climate Altitude: 350 m. a.s.l. Exposure: South-West.
Soil composition Mainly clayey with low percentages of sand.
Aging In 50-hl French Allier oak casks.
Total acidity 8.0 gr/L
Allergens Contains sulphites