Chianti Classico Brolio 2023

描述

Still red Chianti Classico wine, 14% ABV, produced by Ricasoli 1141. Blend: 95% Sangiovese, 5% Colorino. 0.75L bottle, 2023 vintage. A Chianti Classico that embodies the history and tradition of a unique territory, that of Castello di Brolio, where the Ricasoli family has been producing wine since 1141. The vineyards lie on five main geological formations: Macigno del Chianti (sandstone), Scaglia Toscana (marl), Monte Morello (alberese), Depositi marini (sandy deposits with clay at depth), and Terrazzo fluviale antico (silty deposits with clay). Fermentation in stainless steel at a controlled temperature of 24-27°C, with maceration on the skins for 14-16 days. Aged for approximately 9 months in second- and third-use tonneaux.

製造商

製造商

Ricasoli 1141

來自這個酒莊

• 創業年份: 1141
• 釀酒師: Carlo Ferrini
• 生產的瓶子: 2.500.000
• 公頃: 235

Ricasoli is the most representative wine producer in the Chianti Classico area. With its gentle hills, velvety valleys and thick woodlands of oaks and chestnuts, the 1,200 hectares of property include almost 240 hectares of vineyards and 26 of olive groves. This creates a continuous succession of colours and hues around the Brolio Castle, which is located within the town limits of Gaiole in Chianti. Since 1993, Baron Francesco Ricasoli has been guiding this central Tuscan company in innovative challenges. This has been done with the deepest respect for his renowned ancestors who have made this territory great, Bettino Ricasoli first and foremost.

Francesco Ricasoli, current owner and President of the company, has generated new ideas and concepts to render the vineyards sustainable. The ongoing study of soil types and the clonal selection of the Brolio Sangiovese are among his greatest passions, and he has totally renovated the vineyards and completely mapped them. The new wines are therefore the expression of research carried out with the same scientific rigor of his illustrious ancestor but with a contemporary spirit, like a runner receiving the baton and carrying it forward with renewed energy. 閱讀更多

Tuscany

技術規格表

名称	Ricasoli 1141 Chianti Classico Brolio 2023
类型	Red green still
葡萄酒名称	Chianti Classico DOCG
年份	2023
容量	0,75 l
酒精度	14.0% 按體積
葡萄品种	95% Sangiovese, 5% Colorino
国家	Italy
产地	Tuscany
供应商	Ricasoli 1141
气候	Altitude: 280-480 m. a.s.l. Exposure: South-Southwest, South-Southeast.
土壤成分	The vineyards lie on five main geological formations: Macigno del Chianti (sandstone), Scaglia Toscana (marlstone), Monte Morello (alberese), Marine Deposits (sandy deposits with clay at depth) and Terrazzo fluviale antico (silty deposits with clay).
栽培系统	Spurred cordon and Guyot.
收获	The Sangiovese was harvested from 19 September to 10 October 2020.
发酵温度	24-27 °C
酿酒工艺	Fermentation in stainless steel at a controlled temperature of 24-27 °C, with maceration on the skins for 14 6 days.
陈酿	about 9 months in second and third passage tonneaux.
总酸度	5.42 gr/L
克/升/升 (LPH)	3.37
干提取物	27.69 gr/L