Palari
Faro Palari 2014
| 品名 | DOC Faro |
|---|---|
| 酒瓶尺寸 | 0,75 l |
| 酒精度 | 14.0% 按體積 |
| 产区 | Sicily (Italy) |
| 葡萄品种 | Nerello Cappuccio, Nerello Mascalese, Nero d'Avola, Nocera |
| 陈酿 | In small new troncais and allier barrels for a period dependent on the structural composition of the vintage . Stays in the bottle no less than 18 months. |
| 年份 | 2014 |
| 产品名称 | Faro Palari 2014 |
| 顏色 | Ruby red with garnet reflections tending to brick red with time. |
| 香水 | Broad and intense with notes of jasmine, cardamom and ripe red fruits against a combined spicy background of vanilla and noble wood. |
| 味道 | Dry, velvety and enveloping, the sweetness of the tannins can be felt, long and persistent sensations. |
| 搭配 | It goes with meat roast or casserole dish with Mediterranean herbs, game, mature cheeses. |
| 区域 | Sicily |
| 国家 | Italy |
描述
Faro DOC still red, 14% ABV, produced by Palari. Blend: Nerello Cappuccio, Nerello Mascalese, Nero d'Avola, Nocera. 0.75 L bottle, 2014 vintage. A wine that tells the thousand-year history of Faro, produced on the hills of Messina, where viticulture has ancient roots. Since 1990, Palari, with Donato Lanati, has been able to best interpret this unique terroir. The vines, planted bush-trained, enjoy an exceptional microclimate. Ample and intense, with notes of jasmine, cardamom, and ripe red fruits on a spicy background combined with vanilla and fine wood. Ruby red in color with garnet highlights, tending toward brick red over time. Dry, velvety, and enveloping, the sweetness of the tannins is evident, along with long, persistent sensations.
獎項
-
2014
5Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.
-
2014
90/100
Decanter is a wine and lifestyle magazine, published monthly in around 90 countries. The magazine includes industry news, classic guides and advice on wine and spirits.
-
2014
3This guide is highly respected and offers the most comprehensive review of Italian wines. It has a long tradition and is based on blind tastings carried out by over 100 experts.
-
2014
93/100
The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.
詳細資訊
香水
顏色
味道
服務於：
18 - 20 °C.
長壽：
10 - 15 years
醒酒時間：
2 hours
搭配
- 創業年份: 1990
- 釀酒師: Donato Lanati
- 生產的瓶子: 30.000
- 公頃: 7
In the eighteenth century Villa Geraci, home of the Palari, has resumed the production of this old wine with the aim of finding, with the help of modern techniques, the quality that made him famous.
Palari in the district, in S. Stefano Briga, lie the vineyards of the property, planted a sapling with native vines such Nerello, Nocera, Hood Tignolino, Core 'and Palumbo, Acitana, Galatena, Calabrese and others.
閱讀更多
| 名称 | Palari Faro Palari 2014 |
|---|---|
| 类型 | Red still |
| 葡萄酒名称 | Faro DOC |
| 年份 | 2014 |
| 容量 | 0,75 l |
| 酒精度 | 14.0% 按體積 |
| 葡萄品种 | Nerello Cappuccio, Nerello Mascalese, Nero d'Avola, Nocera |
| 国家 | Italy |
| 产地 | Sicily |
| 供应商 | Palari |
| 产地 | In the Palari district, in S. Stefano Briga di Messina, extend our vineyards, planted with indigenous grapes with names as ancient as they are fascinating for what they evoke. |
| 气候 | The microclimate is truly unique, as in less than 5 km the altitude goes from 0 to 420 m above sea level. This climate and the strict selection of grapes allow us to obtain less than 1 Kg of one per plant. The vineyards face south-east. |
| 栽培系统 | Sapling |
| 酿酒工艺 | Soft crushing, fermentation at controlled temperatures, maturation in barriques and subsequent ageing in air-conditioned rooms make it possible to create this wine of ancient tradition. Traditional red wine, fermentation in small stainless steel vats with thermal conditioning of the fermentation and maceration process. |
| 陈酿 | In small new troncais and allier barrels for a period dependent on the structural composition of the vintage . Stays in the bottle no less than 18 months. |