描述
From our vineyards in the enchanting Treviso hills this Prosecco Brut has the characteristic elegant and complex bouquet of golden apples with delicate hints of wild flowers. Perfect as an aperitif, it has a fine and persistent perlage with an intense, dry, fresh flavour and is the ideal accompaniment to fish and seafood dishes.
詳細資訊
珍珠泡沫
香水
顏色
味道
服務於：
08 - 10 °C.
長壽：
03 - 05 years
搭配
- 創業年份: 1936
- 釀酒師: Mariano Pancot
- 生產的瓶子: 900.000
- 公頃: 75
The Marsura family is known by its old nickname of Marsuret. The family has a long tradition in wine growing and, just like the vines they tend, is a genuine product of the Valdobbiadene hills. The winery was founded in 1936 by Agostino Marsura when he bought a vineyard in Val de Cune in Guia di Valdobbiadene and started to produce the first sparkling wine with natural in-bottle fermentation. His brother Giovanni, many years his junior, dedicated himself to ensuring quality production, looking after the vineyards, harvesting by hand and carefully selecting the grapes used to make the wines. These values continue to form the heart of the Marsuret Winery. 閱讀更多
| Name | Marsuret Prosecco Treviso L'Ars Brut |
|---|---|
| Type | White charmat method sparkling wine brut |
| Denomination | Prosecco DOC |
| Size | 0,75 l |
| Alcohol content | 11.5% 按體積 |
| Grape varieties | 100% Glera |
| Country | Italy |
| Region | Veneto |
| Vendor | Marsuret |
| Origin | Treviso hills close to Valdobbiadene (family-owned vineyards) |
| Wine making | Off skins using soft pressure with a maximum yield of 70%. |
| Aging | Charmat Method (autoclave) |
| Residual sugar | 12.0 gr/L |
| Year production | 60000 瓶子 |
| Allergens | Contains sulphites |