Cantine Leonardo da Vinci
Capolavori Rosso di Montalcino Gli Angeli 2021
其他年份：
2020| 品名 | DOC Rosso di Montalcino |
|---|---|
| 酒瓶尺寸 | 0,75 l |
| 酒精度 | 13.5% 按體積 |
| 产区 | 托斯卡納 (Italy) |
| 葡萄品种 | 100% Sangiovese |
| 陈酿 | In stainless steel and then in the bottle for 3 months. |
| 其他年份： | 2020 |
描述
This wine is a magical flight over Tuscany, discovering its flavours, culture and land. It is a powerfully immersive experience in search of the delicate harmony of this region, famous worldwide for its history and the quality of its vineyards.
詳細資訊
香水
顏色
味道
服務於：
16 - 18 °C
長壽：
10 -15年
醒酒時間：
1小時
- 創業年份: 1961
- 釀酒師: Riccardo Pucci
- 生產的瓶子: 5.000.000
- 公頃: 750
今天，Cantine Leonardo da Vinci 是一家前衛、創新和現代化的合作社，可以依靠 160 名會員帶到酒廠的葡萄進行工作和生產。 閱讀更多
| 名称 | Leonardo da Vinci Capolavori Rosso di Montalcino Gli Angeli 2021 |
|---|---|
| 类型 | 紅葡萄酒 醇 |
| 葡萄酒名称 | Rosso di Montalcino DOC |
| 年份 | 2021 |
| 容量 | 0,75 l |
| 酒精度 | 13.5% 按體積 |
| 葡萄品种 | 100% Sangiovese |
| 国家 | Italy |
| 产地 | 托斯卡納 |
| 供应商 | Cantine Leonardo da Vinci |
| 产地 | Vineyards of Montalcino area (Siena). |
| 气候 | Altitude: 120-650 m. a.s.l. |
| 土壤成分 | The Montalcino hills have numerous soil profiles, as they formed in various geological eras, but they are primarily a shell-rich clay mix. |
| 栽培系统 | Mainly spurred cordon and Guyot. |
| 收获 | By hand, from the 20th of September to the 10th of October. |
| 发酵温度 | 24 °C |
| 酿酒工艺 | Red wine vinification, with maceration of the skins for around 10 days and frequent, delicate pumping over. Temperature-controlled fermentation at 24°C. |
| 陈酿 | In stainless steel and then in the bottle for 3 months. |