La Spinetta
La Spinetta Moscato D'Asti Bricco Quaglia 2024
定價
HKD136.00
標示價格：
表示促銷開始前產品的價格
售價
立即可用
| Denomination | Asti DOCG |
|---|---|
| Size | 0,75 l |
| Alcohol content | 5.0% 按體積 |
| Area | Piedmont (Italy) |
| Grape varieties | 100% Moscato Bianco/Moscato Reale |
香水
顏色
味道
服務於：
10 - 12 °C.
長壽：
03 - 05 years
製造商
La Spinetta
來自這個酒莊
- 創業年份: 1977
- 釀酒師: Giorgio Rivetti, Andrea Rivetti
- 生產的瓶子: 500.000
- 公頃: 100
The Spinetta winery was founded by the Rivetti family, Argentinean emigrants who came to Italy with the dream of producing their wines.The winery's name derives from the place where the family settled, at la Spinetta (hilltop) in Castagnole Lanze, the production area of Moscato d'Asti, a light and fresh wine to be enjoyed with desserts.And it was precisely by realising the potential of this wine that the Rivetti family began producing the Moscato Biancospino and the Bricco Quaglia.The desire for growth of the Spinetta winery manifested itself in the production of a red wine, Barbera Cà di Pian, which was followed by others such as Barbaresco, Barbera d'Alba Gallina until 2000 when the well-known Barolo was produced.La Spinetta wines are the result of an intense study of the terroir, with a preference for indigenous varieties and a path that sees its greatest work in the vineyard, since to achieve great results most of the work must be done in the vineyard and the rest in the winery.The La Spinetta wines featured on Xtrawine are characterised by their balanced taste with bottles that have received important awards from: Bibenda, Gambero Rosso, Veronelli and AIS..Xtrawine offers bottles from the best vintages of 2013 and 2014 made from varietals such as: Nebbiolo, Blend Rosso and Sangiovese.
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Starters
Cheese
Desserts
| Name | La Spinetta Moscato D'Asti Bricco Quaglia 2024 |
|---|---|
| Type | White organic naturally sweet dessert wine aromatic |
| Denomination | Asti DOCG |
| Vintage | 2024 |
| Size | 0,75 l |
| Alcohol content | 5.0% 按體積 |
| Grape varieties | 100% Moscato Bianco/Moscato Reale |
| Country | Italy |
| Region | Piedmont |
| Vendor | La Spinetta |
| Origin | Castagnole Lanze (Asti) |
| Climate | Altitude: 300 m. a.s.l. Exposure: South. |
| Soil composition | Limestone and sandy. |
| Cultivation system | Guyot |
| Harvest | Early September. |
| Fermentation temperature | 15 °C |
| Fermentation | 1 month. |
| Wine making | 1 month in autoclaves at 15 °C. |
| Allergens | Contains sulphites |
