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La Poderina

Brunello Montalcino Poggio Abate Riserva 2019

Red still

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品名 Brunello di Montalcino DOCG
酒瓶尺寸 0,75 l
酒精度 15.0% 按體積
产区 Tuscany (Italy)
葡萄品种 100% Sangiovese Grosso
陈酿 After racking, the wine, still with a good presence of fine lees, is transferred to oak barrels. Here malolactic fermentation will take place and it will undergo weekly batonnage for about 5 months; after this period it will continue its ageing for another 19 months.
年份 2019
产品名称 Brunello Montalcino Poggio Abate Riserva 2019
顏色 Intense ruby red.
香水 Bouquet of black cherries and red berries.
味道 Good complexity, with balanced notes of vanilla and tobacco, achieved through the use of barrique.
搭配 Ideal pairing with roasted red meats, stews, roast game and aged cheeses.
区域 Tuscany
国家 Italy
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獎項

  • 2019

    95

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2019

    94

    /100

    The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.

  • 2019

    3

    One of the most prestigious wine guides in Italy.

  • 2019

    88

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

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詳細資訊

Profumo

香水

Bouquet of black cherries and red berries.

Colore

顏色

Intense ruby red.

Gusto

味道

Good complexity, with balanced notes of vanilla and tobacco, achieved through the use of barrique.

服務於:

18 - 20 °C.

長壽:

10 - 15 years

醒酒時間:

1 hour

Full Bodied and Very Aged Red Wines

搭配

Ideal pairing with roasted red meats, stews, roast game and aged cheeses.

Meat
Game
Cheese
Matured cheese
Pork

製造商
La Poderina
來自這個酒莊
  • 創業年份: 1988
  • 釀酒師: Riccardo Cotarella, Raffaele Pistucchia
  • 生產的瓶子: 120.000
  • 公頃: 37
La Poderina is located in Montalcino, in Castelnuovo dell'Abate, an area known for the particular elegance and balance of its grapes.

Thanks to a company philosophy that believes in innovation at the service of tradition, La Poderina wines are matured in French oak barriques and large casks. In addition, high-quality training systems are adopted in the vineyard with yields of 60 quintals per hectare, well below the 80 quintals the specifications allow.

The Brunello wine is produced in two versions: "Poggio Abate" Brunello di Montalcino Riserva DOCG and Brunello di Montalcino DOCG. La Poderina also produces Rosso di Montalcino DOC and Moscadello di Montalcino DOC.
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名称 La Poderina Brunello Montalcino Riserva Poggio Abate 2019
类型 Red still
葡萄酒名称 Brunello di Montalcino DOCG
年份 2019
容量 0,75 l
酒精度 15.0% 按體積
葡萄品种 100% Sangiovese Grosso
国家 Italy
产地 Tuscany
供应商 La Poderina
产地 Castelnuovo dell'Abate, Montalcino (SI)
收获 Manual
发酵温度 24-28 °C
酿酒工艺 Fermentation with maceration in steel tanks at controlled temperature (24-28 °C) with daily pumping over and délestage; at the end of alcoholic fermentation, post-fermentation maceration at 29 °C.
陈酿 After racking, the wine, still with a good presence of fine lees, is transferred to oak barrels. Here malolactic fermentation will take place and it will undergo weekly batonnage for about 5 months; after this period it will continue its ageing for another 19 months.