Joseph Drouhin
Joseph Drouhin Bourgogne Laforet Pinot Noir 2021
| 品名 | Bourgogne AOC |
|---|---|
| 酒瓶尺寸 | 0,75 l |
| 酒精度 | 13.5% 按體積 |
| 产区 | Burgundy (France) |
| 葡萄品种 | 100% Pinot Nero |
| 陈酿 | Stainless-steel vats (7 to 8 months). |
| 年份 | 2021 |
| 有机 | Sì |
| 产品名称 | Bourgogne Laforet Pinot Noir 2021 |
| 顏色 | Bright ruby colour. |
| 香水 | Nose rich with aromas of red fruit (raspberry, red currants, wild strawberry). |
| 味道 | On the palate, the wine is pleasant, fruity and refreshing, with light tannins and great elegance. |
| 历史 | The first plantings of Pinot Noir in Burgundy probably go back to 150 BC. Laforêt Bourgogne rouge, made 100% with this famous grape, is the archetype of red Burgundy for Joseph Drouhin. |
| 区域 | Burgundy |
| 国家 | France |
描述
A dozen of various appellations especially rigorously selected by Joseph Drouhin are used for this wine.
詳細資訊
香水
顏色
味道
服務於：
16 - 18 °C.
長壽：
05 - 10 years
醒酒時間：
1 hour
搭配
- 創業年份: 1880
- 公頃: 73
His son Maurice succeeded him and began to establish a vineyard domaine for the House, purchasing land in some outstanding appellations such as Clos des Mouches and Clos de Vougeot.
Robert Drouhin, who succeeded Maurice in 1957, gave the domaine its present dimension, acquiring many vineyards, especially in Chablis where he was able to recognize the true potential. He was one of the first in Burgundy to introduce "culture raisonnée" (doing away with pesticides and other chemicals) and to build a laboratory of enology run by Laurence Jobard, the very first woman enologist in Burgundy.
Philippe, Véronique, Laurent and Frédéric are Robert and Françoise Drouhin's four children. They uphold the values of the House and its constant quest for quality, for the pleasure of all those who have a deep appreciation for the natural elegance of Burgundy. 閱讀更多
| 名称 | Joseph Drouhin Bourgogne Laforet Pinot Noir 2021 |
|---|---|
| 类型 | Red green still |
| 葡萄酒名称 | Bourgogne AOC |
| 年份 | 2021 |
| 容量 | 0,75 l |
| 酒精度 | 13.5% 按體積 |
| 葡萄品种 | 100% Pinot Nero |
| 国家 | France |
| 产地 | Burgundy |
| 供应商 | Joseph Drouhin |
| 故事 | The first plantings of Pinot Noir in Burgundy probably go back to 150 BC. Laforêt Bourgogne rouge, made 100% with this famous grape, is the archetype of red Burgundy for Joseph Drouhin. |
| 土壤成分 | Clay and limestone. |
| 栽培系统 | Guyot |
| 每公顷产量 | 62 hl/ha, purposely low in order to extract all possible nuances from the terroir. |
| 酿酒工艺 | Maceration and vinification take 2 to 3 weeks: indigenous yeasts and maceration and fermentation temperatures under total control. |
| 陈酿 | Stainless-steel vats (7 to 8 months). |