描述
Still red, Barbera d'Alba DOC, 13% ABV, produced by Giovanni Rosso in Piedmont, 2024 vintage. 100% Barbera. Fermentation lasts approximately 10-15 days with daily pumping over and mid-term delestage. Aged in 50-hl French oak barrels for several months. A Barbera that expresses the grape's freshness and vivacity, with notes of plum, raspberry, blueberry, and wisteria. On the palate, it offers beautiful harmony, vibrant acidity, and freshness.
詳細資訊
香水
味道
服務於:
14 -16 °C.
長壽:
05 - 10 years
醒酒時間:
1 hour
搭配
- 創業年份: 1960
- 釀酒師: Davide Rosso
- 生產的瓶子: 55.000
- 公頃: 9
Giovanni's son, Davide, studied Oenology and gained invaluable experience in France. In 2001 Davide, then 27 years old, took charge of the vinification & affinamento/elevage of the wines with one goal in mind: "Wine should be a perfect copy of its terroir"... in this case from the slopes of Serralunga d'Alba, among the finest soils in the world.
The Giovanni Rosso cantina (winery) is located in the hamlet of Baudana, just a couple of kilometres north of Serralunga d'Alba village. A traditional family cascina, or farmhouse, it houses the fermentation, ageing, bottling and labeling facilities as well as the offices.
Davide Rosso has been looking for many years for a new terroir where he could face a new challenge himself. The side-project was officially born in May 2016 with the purchase of the Etna estate near the village Solicchiata of Castiglione di Sicilia. The farm rises a few kilometers before Passopisciaro down to Montedolce, a small inactive crater that gives the name to the Contrada. We are in the northeast side of the volcano, a perfectly suited area for the production of red wines. The new holdings extend for fourteen hectares in one single plot among which just something more than six hectares are dedicated to viticulture: 1.2 ha for the whites and 5.5 ha for the reds (Carricante and Nerello Mascalese with small percentages of other local grape varieties, as the tradition requires). The training system has been renamed as "candelabro". 閱讀更多
| 名称 | Giovanni Rosso Barbera d'Alba 2024 |
|---|---|
| 类型 | Red green still |
| 葡萄酒名称 | Barbera d'Alba DOC |
| 年份 | 2024 |
| 容量 | 0,75 l |
| 酒精度 | 13.0% 按體積 |
| 葡萄品种 | 100% Barbera |
| 国家 | Italy |
| 产地 | Piedmont |
| 供应商 | Giovanni Rosso |
| 栽培系统 | Guyot |
| 收获 | Early-mid October. |
| 酿酒工艺 | Fermentation lasts about 10/15 days with daily pumping over and délestage at mid-point (vinification in steel tanks). |
| 陈酿 | In 50 hl French oak barrels for several months. |

