詳細資訊
 
                        
                              香水 
                          
                            
 
                        
                              顏色 
                          
                            
 
                        
                              味道 
                              
                            
                          
                            
                              
                                
服務於:
10 - 12 °C.
長壽:
03 - 05 years
 
                        搭配
                          Cheese
                        
                      
                          Desserts
                        
                      
                          製造商
                        
                        
                          
                          
                            Giorgi
                          
                        
                        來自這個酒莊
                          - 創業年份: 1870
- 釀酒師: Andrea Bonfanti
- 生產的瓶子: 1.000.000
- 公頃: 35
                          
                            The origins of Cantine Giorgi date back to 1875. The first wine-growing generation of the Giorgi family produced wine for families in neighbouring villages of Pavia, according to the customs of the time. Unlike others, however, they were already pushing beyond their borders with great ambition.
The Giorgi family has always firmly focused on the entire production chain: from the grape to the bottle, laying the foundations from the beginning to realise their grand project of creating a significant wine company. This project became a reality as early as 1970, when the brothers, Gianfranco and Antonio, built a second winery, modern and technologically very advanced, in Canneto Pavese.
With the construction of the third winery in Camponoce, Giorgi finally achieved national consecration in the 1980s, with a sales network of 80 representatives and a presence in the best restaurants and wine shops nationwide.
Today Giorgi Vini exports to 59 countries worldwide, has more than 160 agents in Italy, and has won the most important international and national awards (Three Glasses by Gambero Rosso and Five Bunches sommelier). In addition, Giorgi proudly represents Oltrepò Pavese in Italy and the world. 閱讀更多
                      The Giorgi family has always firmly focused on the entire production chain: from the grape to the bottle, laying the foundations from the beginning to realise their grand project of creating a significant wine company. This project became a reality as early as 1970, when the brothers, Gianfranco and Antonio, built a second winery, modern and technologically very advanced, in Canneto Pavese.
With the construction of the third winery in Camponoce, Giorgi finally achieved national consecration in the 1980s, with a sales network of 80 representatives and a presence in the best restaurants and wine shops nationwide.
Today Giorgi Vini exports to 59 countries worldwide, has more than 160 agents in Italy, and has won the most important international and national awards (Three Glasses by Gambero Rosso and Five Bunches sommelier). In addition, Giorgi proudly represents Oltrepò Pavese in Italy and the world. 閱讀更多
 
                        
                         
                        | Name | Giorgi Moscato | 
|---|---|
| Type | White naturally sweet dessert wine aromatic | 
| Denomination | Provincia di Pavia IGT | 
| Size | 0,75 l | 
| Alcohol content | 7.0% 按體積 | 
| Grape varieties | 100% Moscato Bianco/Moscato Reale | 
| Country | Italy | 
| Region | Lombardy | 
| Vendor | Giorgi | 
| Origin | Oltrepò Pavese (Pavia). | 
| Yield per hectare | 4,500 kg/hectare. | 
| Harvest | begins during the first decade of September. | 
| Wine making | A soft pressing is carried out where the first must is extracted. The must obtained ferments in temperature-controlled stainless steel tanks at 16°C until it reaches about 6° alcohol. Fermentation is blocked by a filtering and refrigeration process. Sparkling is obtained in pressurized stainless steel tanks. | 
| Residual sugar | 85.0 gr/L | 
| Allergens | Contains sulphites | 
 
     
    

