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Gaja Wines Barbaresco

Gaja

Gaja Barbaresco Sori San Lorenzo 2014

Red still

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Gaja Wines Barbaresco
HKD5,029.00
HKD5,029.00 HKD
標示價格： 表示促銷開始前產品的價格
特價 售罄
剩餘最後 2 瓶
Denomination Barbaresco DOCG
Size 0,75 l
Alcohol content 14.0% 按體積
Area Piedmont (Italy)
Grape varieties 95% Nebbiolo, 5% Barbera
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獎項

  • 2014

    95

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2014

    95

    /100

    The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.

1 2

Perfume

香水

Nose wide and very expressive; herbs and wet ground, jams, coffee, cocoa in grains, mora.

Taste

味道

The taste is strong and structured, tannic structure and usually long and precise in persistence.

服務於：

18 - 20 °C.

長壽：

15 - 25 years

醒酒時間：

2 hours

Full Bodied and Very Aged Red Wines

製造商
Gaja
來自這個酒莊
  • 創業年份: 1859
  • 釀酒師: Guido Rivella
  • 公頃: 92
The Gaja family settled in Piedmont in the mid-seventeenth century. Four generations have succeeded in producing wine since Giovanni Gaja in 1859, founded the winery in Barbaresco in the Langhe. Angelo, son of John, is the second generation. He married Clotilde Rey, who is credited traditionally credited with having imposed in the current company's production philosophy, oriented towards high-quality wine. The exponent of the third generation Giovanni Gaja was the son of Clotilde and Angelo Gaja, who died in 2002. Angelo Gaja, the current owner, joined the company in 1961 and made his own choices that were already his father and grandfather. He worked to spread the knowledge of state and Barbaresco in foreign markets.
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生產區域: Piedmont
Piedmont
Gaja

Mustard pork knuckle.

Meat
Game
Cheese
Matured cheese
Pork

Name Gaja Barbaresco Sori San Lorenzo 2014
Type Red still
Denomination Barbaresco DOCG
Vintage 2014
Size 0,75 l
Alcohol content 14.0% 按體積
Grape varieties 95% Nebbiolo, 5% Barbera
Country Italy
Region Piedmont
Vendor Gaja
Origin Barbaresco(CN)
Allergens Contains sulphites