• Ermacora Spumante Brut La Gialla
  • Ermacora Spumante Brut La Gialla
1 2
顯示更多
Ermacora Friuli-Venezia Giulia

Ermacora

Spumante Brut La Gialla

White charmat method sparkling wine brut

  • Ermacora Spumante Brut La Gialla
  • Ermacora Spumante Brut La Gialla
1 2
顯示更多
Ermacora Friuli-Venezia Giulia
HKD160.00
HKD160.00
特價 售罄

多件購買：一鍵將多瓶商品加入購物車

$960.00

6 瓶

$480.00

3 瓶

立即下單，20天內送達
品名 Friuli DOC
酒瓶尺寸 0,75 l
酒精度 12.0% 按體積
产区 Friuli-Venezia Giulia (Italy)
葡萄品种 100% Ribolla Gialla
陈酿 Second fermentation according to the long Charmat Method with 5/6 months in autoclaves with frequent bâtonnage.
产品名称 Spumante Brut La Gialla
顏色 Pale straw yellow with greenish reflections.
香水 Subtle and penetrating, it offers sensations of white flowers, green apple and bread crust.
味道 Fresh mineral notes and citrus sensations.
搭配 Perfect as an aperitif when young, it can also accompany a meal of shellfish and other fish courses.
区域 Friuli-Venezia Giulia
国家 Italy
查看完整資訊

描述

Brut Charmat method sparkling wine from the Friuli-Venezia Giulia region, produced by Ermacora. 100% Ribolla Gialla. 0.75 L bottle. A Ribolla Gialla that expresses the freshness and minerality of the Friuli region, with a fine and persistent perlage. Ermacora, founded in 1922, is synonymous with tradition and passion for viticulture. Subtle and penetrating, it offers sensations of white flowers, green apple, and bread crust. On the palate, it reveals fresh mineral notes and hints of citrus.

詳細資訊

Perlage

珍珠泡沫

Fine and persistent.

Profumo

香水

Subtle and penetrating, it offers sensations of white flowers, green apple and bread crust.

Colore

顏色

Pale straw yellow with greenish reflections.

Gusto

味道

Fresh mineral notes and citrus sensations.

服務於：

06 - 08 °C.

長壽：

03 - 05 years

Charmat Method Sparkling Wines

搭配

Perfect as an aperitif when young, it can also accompany a meal of shellfish and other fish courses.

Fish
Shellfish
Cheese

製造商
Ermacora
來自這個酒莊
  • 創業年份: 1922
  • 釀酒師: Dario e Luciano Ermacora
  • 生產的瓶子: 230.000
  • 公頃: 49
It dates back to 1922, when the family bought the Ipplis mansion along with the surrounding land, starting the on-farm activities with a differentiated production. After the initial run of Antonio, founder of the company, immediately after the Second World War, the son Marino takes the lead until the late '70s, when the whole family decided to devote himself exclusively to the production of wine. Today the company, which includes 47 hectares of vineyards, is firmly hold by two nephews, Luciano and Dario, who tenaciously ensure continuity of family tradition.

Even today, following the path traced by Marino, we work with passion to lead the company in accordance with the criteria indicated by him, concentrating our enthusiasm in the pursuit of marriage between tradition and modernity. It is a long-term commitment to incorporate into each bottle an authentic wine, representative of the typical values of our territory. The care of our customers, the careful selection of raw materials, the environmental care and attention to detail are the main features that accompany us in this ambitious mission. 閱讀更多
生產區域: Friuli-Venezia Giulia
Friuli-Venezia Giulia
Ermacora

名称 Ermacora Spumante Brut La Gialla
类型 White charmat method sparkling wine brut
葡萄酒名称 Friuli DOC
容量 0,75 l
酒精度 12.0% 按體積
葡萄品种 100% Ribolla Gialla
国家 Italy
产地 Friuli-Venezia Giulia
供应商 Ermacora
产地 Village of Ipplis, Town of Premariacco (Udine).
栽培系统 Guyot.
收获 By hand, the first decade of September.
发酵温度 17 - 18 °C
酿酒工艺 Destemming of the grapes, soft pressing, and fermentation temperature at a controlled temperature of 17 - 18°C.
陈酿 Second fermentation according to the long Charmat Method with 5/6 months in autoclaves with frequent bâtonnage.
总酸度 6.3 gr/L
残糖 9.0 gr/L