-14%

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Contratto

Alta Langa Millesimato Pas Dosé 2021

White organic classic method sparkling wine pas dosé

有機和可持續

   -14%

略過產品資訊
1 / 2
定價 HKD227.00
定價 HKD227.00 HKD267.00
標示價格: 表示促銷開始前產品的價格
售價
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$2,724.00

12 瓶

$1,362.00

6 瓶

$681.00

3 瓶

立即下單,20天內送達
品名 Alta Langa DOCG
酒瓶尺寸 0,75 l
酒精度 12.5% 按體積
产区 Piedmont (Italy)
葡萄品种 80% Pinot Nero, 20% Chardonnay
陈酿 At least 48 months on the lees in the bottle.
年份 2021
有机
产品名称 Alta Langa Millesimato Pas Dosé 2021
顏色 Gold yellow.
香水 Elegant and subtle with sensations that evoke cedar peel, acacia honey and strawberry blossom for a fine toast.
味道 Dynamic, defined and tasty with good creaminess.
搭配 Ideal as an apéritif.
区域 Piedmont
国家 Italy
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描述

Organic pas dosé classic method sparkling wine from the Alta Langa, 12.5% ABV, produced by Contratto. Blend: 80% Pinot Noir, 20% Chardonnay, 2021 vintage. An Alta Langa that celebrates the history and passion of Contratto, a pioneer of Italian sparkling wine since 1867. Aged on the lees in bottle for a minimum of 48 months to enhance its complexity and finesse. The nose is elegant and subtle, with sensations evoking citron peel, acacia honey, and strawberry blossoms on a delicate toast. Golden yellow. Dynamic, upright, and savory on the palate, diluted by a pleasant creaminess. A fine, persistent perlage accompanies a long, satisfying sip.

詳細資訊

Perlage

珍珠泡沫

Fine and persistent.

Profumo

香水

Elegant and subtle with sensations that evoke cedar peel, acacia honey and strawberry blossom for a fine toast.

Colore

顏色

Gold yellow.

Gusto

味道

Dynamic, defined and tasty with good creaminess.

服務於:

06 - 08 °C.

長壽:

05 - 10 years

Charmat Method Sparkling Wines

搭配

Ideal as an apéritif.

Starters
Fish
Shellfish
Cheese

製造商
Contratto
來自這個酒莊
  • 創業年份: 1867
  • 釀酒師: Andrea Rivetti
  • 生產的瓶子: 180.000
  • 公頃: 40
Giuseppe Contratto founded his winery in 1867 when he began vinifying Moscato wine from Monferrato, producing one of the first Italian sparkling wines refermented in the bottle. During this same time, the Contratto family began building its historic cellars, which would finally be finished at the beginning of the 20th century.

Around 1910 Contratto began to export their wines. Contratto had great success in foreign markets, and the winery became synonymous with prestige and quality in the world of sparkling wines, so much so that the winery became the official wine supplier for the Vatican, the Belgian Royal Family, and in 1913 the Royal Family of Savoy. In 1919 Contratto produced its first vintage Italian sparkling, an innovative choice on the part of the Piedmontese sparkling house that aimed to highlight a single vintage's characteristics.

The Contratto family remained at the company's helm until 1993, when the Bocchino family, who owned a distillery of the same name, took the reigns of Contratto. The Bocchino family set forth the work of restoring the Wine Cathedral, the internal courtyard, and the tasting room.

Giorgio Rivetti, a huge fan of Champagne, began collaborating with the Bocchino family and immediately realized the great potential of the historic sparkling house. Shortly after, in 2011, the Rivetti family decided to take an important step and purchased the winery. This new project immediately reflects the philosophy and passion that made La Spinetta famous. A fundamental decision was directly taken: acquiring several hectares of land, some under vine, close to the little town of Bossolaso. Situated in the highest part of the Langhe, the Bossolasco zone lends itself perfectly to the cultivation of Pinot Noir and Chardonnay. These grapes are used in the production of the Alta Langa DOCG. This marks the official entry of Contratto in the Consortium of Alta Langa, and Contratto becomes the reference point for the entire denomination.
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名称 Contratto Alta Langa Millesimato Pas Dose 2021
类型 White organic classic method sparkling wine pas dosé
葡萄酒名称 Alta Langa DOCG
年份 2021
容量 0,75 l
酒精度 12.5% 按體積
葡萄品种 80% Pinot Nero, 20% Chardonnay
国家 Italy
产地 Piedmont
供应商 Contratto
产地 Canelli (Asti)
收获 By hand. The last week of August. The grapes are kept separate according to their vineyard location.
酿酒工艺 Grapes are cooled down in the winery before crushing, and only the free-fall must is collected. The first and second fermentations occur. The wines age until May after harvest, then are blended and bottled for the second fermentation.
陈酿 At least 48 months on the lees in the bottle.
总酸度 7.0 gr/L
克/升/升 (LPH) 3.2