獎項
詳細資訊

香水

顏色

味道
服務於:
18 - 20 °C.
長壽:
10 - 15 years
醒酒時間:
1 hour

搭配
- 創業年份: 1965
- 釀酒師: Luca di Napoli Rampolla
- 生產的瓶子: 80.000
- 公頃: 30


Name | Castello dei Rampolla Vigna d'Alceo 2019 |
---|---|
Type | Red still |
Denomination | Toscana IGT |
Vintage | 2019 |
Size | 0,75 l |
Alcohol content | 14.0% 按體積 |
Grape varieties | 85% Cabernet Sauvignon, 15% Petit Verdot |
Country | Italy |
Region | Tuscany |
Vendor | Castello dei Rampolla |
Origin | Panzano (FI) |
Soil composition | Calcareous, marly rocky. |
Cultivation system | Guyot. |
Harvest | Hand picked harvest, no chemical treatment. |
Wine making | Alcoholic fermentation is performed in barriques, skin maceration for 15/20 days for the Cabernet Sauvignon and 15/20 days for the Petit Verdot. Malolactic fermentation in barriques. |
Aging | The wine is blended and aged 20 months in barriques. |
Allergens | Contains sulphites |