描述
Still red wine from Tuscany IGT, produced by Castellare di Castellina, 2021 vintage. Blend: 85% Sangiovese, 15% Malvasia Nera. 0.75L bottle. A wine born from the union of four estates in the heart of Chianti Classico. A highly concentrated bouquet with notes of jam, spice, vanilla, and licorice. On the palate, it features a dense and elegant texture, supported by the acidity of the Sangiovese, with sweet tannins and a long, persistent finish.
獎項
詳細資訊
香水
顏色
味道
服務於:
16 - 18 °C.
長壽:
10 - 15 years
醒酒時間:
1 hour
搭配
- 創業年份: 1977
- 釀酒師: Alessandro Cellai
- 生產的瓶子: 350.000
- 公頃: 33
The red wine I Sodi di S.Niccolò Toscana IGT, vintage 2021, from the Castellare di Castellina winery was rated 99 Falstaff points in 2025 by Othmar Kiem and Simon Staffler. It is a wine made from Sangiovese and Malvasia Nera grapes from the Chianti Classico region of Italy. 閱讀更多
| 名称 | Castellare di Castellina I Sodi di San Niccolo 2021 |
|---|---|
| 类型 | Red still |
| 葡萄酒名称 | Toscana IGT |
| 年份 | 2021 |
| 容量 | 0,75 l |
| 酒精度 | 14.0% 按體積 |
| 葡萄品种 | 85% Sangiovese, 15% Malvasia Nera |
| 国家 | Italy |
| 产地 | Tuscany |
| 供应商 | Castellare di Castellina |
| 产地 | Castellina in Chianti (SI) |
| 气候 | Altitude: 350-400 m. a.s.l. |
| 土壤成分 | Limestone |
| 栽培系统 | Inverted Guyot |
| 每公顷产量 | 40-45 q. |
| 收获 | Mid-October |
| 酿酒工艺 | In steel. Malolactic fermentation: carried out. |
| 陈酿 | 24-30 months in 50% new barriques, 12 months in bottle. |

