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Ca Rugate

Ca Rugate Recioto di Soave La Perlara 0.5L 2019

White dessert wine dessert wine

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定價 HKD303.00
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品名 Recioto di Soave DOCG
酒瓶尺寸 0,50 l
酒精度 13.5% 按體積
产区 Veneto (Italy)
葡萄品种 100% Garganega
陈酿 The resulting must ferments in barriques, where the wine remains in contact with its own yeasts until bottling, for a period of about 10-12 months.
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獎項

  • 2019

    93

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

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詳細資訊

Profumo

香水

Intense, persistent, floral and fruity aroma of sultanas, dried fig and walnut, enriched with a spicy note.

Colore

顏色

Gold yellow.

Gusto

味道

Intense and persistent on the palate. It is a dessert wine that is at its best after one year of bottle ageing.

服務於:

10 - 12 °C.

長壽:

10 - 15 years

Dessert Wines

搭配

It is a perfect wine to be enjoyed by itself. It goes well with fatty or blue cheeses, foie gras, pastries and dry desserts.

Cheese
Desserts
Blue cheese

製造商
Ca Rugate
來自這個酒莊
  • 創業年份: 1986
  • 釀酒師: Domenico Pedicelli, Giuseppe Caviola, Michele Tessari
  • 生產的瓶子: 650.000
  • 公頃: 72
Ca' Rugate is a winery based in the Veneto region that produces local wines capable of telling, according to a distinctive and identifiable character, the story of the terroir from which they originate, that of Soave Classico, Valpolicella and Lessini Durello wines. A company that has been able to innovate by reinterpreting traditions and investing in the vineyards most suited to producing historical vines.

It is a history of more than 100 years, inseparably linked to the Tessari family for four generations and to that dark, volcanic land of the Rugate hill, near the centre of the town Brognoligo (Verona), where the story began.
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名称 Ca Rugate Recioto di Soave La Perlara 0.5L 2019
类型 White dessert wine dessert wine
葡萄酒名称 Recioto di Soave DOCG
年份 2019
容量 0,50 l
酒精度 13.5% 按體積
葡萄品种 100% Garganega
国家 Italy
产地 Veneto
供应商 Ca Rugate
产地 Monteforte d'Alpone (Verona).
土壤成分 Volcanic, rich in minerals.
每公顷产量 8,000 kg/hectare.
收获 By hand, in early September.
酿酒工艺 The grapes are pressed after a long drying period of 5 to 6 months in a drying loft, where they dehydrate and concentrate their sugar and phenolic substances.
陈酿 The resulting must ferments in barriques, where the wine remains in contact with its own yeasts until bottling, for a period of about 10 2 months.