Banfi
Banfi Centine Toscana Rosè 2024
定價
HKD109.00
其他年份：
2022
立即下單，20天內送達
| Denomination | Toscana IGT |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.5% 按體積 |
| Area | Tuscany (Italy) |
| Grape varieties | Merlot, Sangiovese |
| Aging | In stainless steel vats on the lees for at least 2 months. |
| 其他年份： | 2022 |
詳細資訊
香水
顏色
味道
服務於：
10 - 12 °C.
長壽：
03 - 05 years
搭配
Starters
Pasta
Fish
Cheese
Poultry
White fish
製造商
Banfi
來自這個酒莊
- 創業年份: 1978
- 釀酒師: Matteo Bagnoli
- 生產的瓶子: 10.000.000
- 公頃: 1.089
Founded in 1978 by the vision of Italian-American brothers John and Harry Mariani, Banfi represents a marriage of winemaking passion and technological innovation. Through collaboration with Ezio Rivella, one of Italy's most eminent winemakers, the land purchased in Montalcino was transformed into a crucible of quality and potential. The acquisition of the historic Piedmontese winery Bruzzone subsequently further enriched the portfolio, integrating the sparkling wine tradition of Piedmont into the Banfi world.
Always pioneers, we value research and people, respecting the territories in which we work. For a better wine world. We see a global and connected world, where differences are wealth. The products of our land, to be defended and enhanced, are the best expression of human labor and ingenuity. 閱讀更多
Always pioneers, we value research and people, respecting the territories in which we work. For a better wine world. We see a global and connected world, where differences are wealth. The products of our land, to be defended and enhanced, are the best expression of human labor and ingenuity. 閱讀更多
| Name | Banfi Centine Toscana Rosè 2024 |
|---|---|
| Type | Rosé green still |
| Denomination | Toscana IGT |
| Vintage | 2024 |
| Size | 0,75 l |
| Alcohol content | 12.5% 按體積 |
| Grape varieties | Merlot, Sangiovese |
| Country | Italy |
| Region | Tuscany |
| Vendor | Banfi |
| Fermentation temperature | 16 8 °C |
| Wine making | A separate fermentation for Sangiovese and Merlot grapes is carried out at a controlled temperature of 16 8°C in stainless steel vats. |
| Aging | In stainless steel vats on the lees for at least 2 months. |
| Allergens | Contains sulphites |