• Antech Blanquette de Limoux Mademoiselle Marguerite Brut
  • Antech Blanquette de Limoux Mademoiselle Marguerite Brut
1 2
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Maison Antech Languedoc-Roussillon

Maison Antech

Antech Blanquette de Limoux Mademoiselle Marguerite Brut

White green classic method sparkling wine brut

有機和可持續
  • Antech Blanquette de Limoux Mademoiselle Marguerite Brut
  • Antech Blanquette de Limoux Mademoiselle Marguerite Brut
1 2
顯示更多
Maison Antech Languedoc-Roussillon
HKD189.00
HKD189.00
特價 售罄

Multiple purchases: add more bottles to cart with one click

$1,134.00

6 瓶

$567.00

3 瓶

立即可用
品名 Blanquette de Limoux AOC
酒瓶尺寸 0,75 l
酒精度 12.0% 按體積
产区 Languedoc-Roussillon (France)
葡萄品种 90% Mauzac, 5% Chardonnay, 5% Chenin Blanc
查看完整資訊

描述

Wine that fully expresses the typicalness and richness of the Mauzac that gives it body and structure, while Chenin and Chardonnay prolong the aromatic persistence in the mouth with citrus notes.

詳細資訊

Profumo

香水

Free nose hints of green apple and white fruits.

Colore

顏色

Straw yellow with greenish reflections.

Gusto

味道

In the mouth it is fruity, soft and balanced.

服務於：

06 - 08 °C.

長壽：

05 - 10 years

Charmat Method Sparkling Wines

搭配

Starters
Pasta
Fish
Shellfish
Cheese
White fish

製造商
Maison Antech
來自這個酒莊
Antech House, founded in 1933, has been specializing in the production of AOC effervescent wines for Crémant and Blanquette de Limoux for six generations. Its wines are the expression of a delicate assembly of terroir, Chardonnay, Chenin and Mauzac vines and its traditional values. Tradition and modernity go hand in hand, according to the principles of a simple, authentic and environmentally friendly enology. 閱讀更多
生產區域: Languedoc-Roussillon
Languedoc-Roussillon
Maison Antech

名称 Antech Blanquette de Limoux Mademoiselle Marguerite Brut
类型 White green classic method sparkling wine brut
葡萄酒名称 Blanquette de Limoux AOC
容量 0,75 l
酒精度 12.0% 按體積
葡萄品种 90% Mauzac, 5% Chardonnay, 5% Chenin Blanc
国家 France
产地 Languedoc-Roussillon
供应商 Maison Antech
收获 Manual harvest.
生产工艺 Aging on lees minimum 18 months.
酿酒工艺 Vinification according to the traditional method.