It is first of all a men’s story, proud to be farmers, outstanding workers.
Stéphane Spitzglous represents the third generation and was born on the estate. Raised by his grandfather, he used to spent whole days with him on the tractor.
In 1996, Henri Bonnaud finally accepts to let him take over the Domain. But Stéphane has other ambitions: to make his own wine and to build a «chateau».
In 2004, he makes his first vintage. And in memory of his grandfather, who passed away in 2001, he decides to baptize it: Château Henri Bonnaud.
Chateau Henri Bonnaud
栽培類型
Non-organic farming
位置
585 Chemin de la Poudrière - Le Tholonet (France)
Provence
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Decanter is a wine and lifestyle magazine, published monthly in around 90 countries. The magazine includes industry news, classic guides and advice on wine and spirits.HCHachette
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