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Umberto Cesari

Umberto Cesari Colle Belvedere Pignoletto

White bubbly

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常规价格 HKD143.00
常规价格 HKD143.00 促销价
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$858.00

6瓶

$429.00

3瓶

立即可用
品名 Pignoletto DOC
酒瓶尺寸 0,75 l
酒精度 12.0% 按体积
产区 Emilia-Romagna (Italy)
葡萄品种 100% Pignoletto
陈酿 Brief ageing on the lees is expected.
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详情

Profumo

香水

Refined symphony of fruit and flowers with a touch of basil on the finish.

Colore

颜色

Straw yellow with greenish reflections.

Gusto

味道

Fresh, charming and wild with a touch of almond and citrus.

服务于:

06 - 08 °C.

长寿:

03 - 05 years

Sparkling white wines

搭配

Starters
Fish
Shellfish
Cheese

生产者
Umberto Cesari
来自这个酒庄
  • 创办年份: 1967
  • 酿酒师: Team di enologi
  • 生产的瓶子: 3.861.000
  • 公顷: 355
The name of Umberto Cesari is closely linked to the history of quality viticulture of the region and in particular to Sangiovese di Romagna, which has managed to export all over the world.

The story began in the 60s with the acquisition of the first 20 hectares of vineyards in Podere Casetta. Today the farms are six and the 175 hectares of vineyards are located on the hills of Castel San Pietro Terme protected by the evocative Calanchi Azzurri.

To lead the big company there is the son Gianmaria who, with the same love and passion of his father, in the company completely renovated with 18000 square meters of cellar, in collaboration with a group of professional agronomists and winemakers and making use of the studies and experiments carried out with the Faculty of Agriculture of the University of Bologna, the realization of that project of territorial enhancement is increasingly appreciated even in the international sphere.
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名称 Umberto Cesari Colle Belvedere Pignoletto
类型 White bubbly
葡萄酒名称 Pignoletto DOC
容量 0,75 l
酒精度 12.0% 按体积
葡萄品种 100% Pignoletto
国家 Italy
产地 Emilia-Romagna
供应商 Umberto Cesari
土壤成分 Clayey, partly stony.
每公顷产量 10,000 kg/hectare.
酿酒工艺 Soft pressing and fermentation at a controlled temperature of 16°C. Re-fermentation is carried out in an autoclave at a controlled temperature of 15 6°C using specially selected yeast strains.
陈酿 Brief ageing on the lees is expected.