详情
香水
颜色
味道
服务于:
10 - 12 °C.
长寿:
03 - 05 years
搭配
Pasta
Cheese
Matured cheese
生产者
Tenuta Sant'Antonio
来自这个酒庄
- 创办年份: 1995
- 酿酒师: Paolo Castagnedi
- 生产的瓶子: 2.000.000
- 公顷: 150
We are 4 brothers with a deep knowledge of vines and their territory. Our dream was born among our father’s vineyards, in the heart of Valpolicella. It has rural origins and strong ambitions. It leads us to take the utmost care for the wine we produce at every processing stage. With a very clear intention: the pursuit of excellence.
Our vineyards extend between Soave and Valpolicella, noble territories with different characteristics and personality. These are territories where we know the terrain inside out, where the sun shines and when the shade comes so that we can rest for a while. This is our land and we love it. 阅读更多
Our vineyards extend between Soave and Valpolicella, noble territories with different characteristics and personality. These are territories where we know the terrain inside out, where the sun shines and when the shade comes so that we can rest for a while. This is our land and we love it. 阅读更多
| 名称 | Tenuta Sant'Antonio Soave Vecchie Vigne 2021 |
|---|---|
| 类型 | White green still |
| 葡萄酒名称 | Soave DOC |
| 年份 | 2021 |
| 容量 | 0,75 l |
| 酒精度 | 13.0% 按体积 |
| 葡萄品种 | 100% Garganega |
| 国家 | Italy |
| 产地 | Veneto |
| 供应商 | Tenuta Sant'Antonio |
| 产地 | Municipality of Colognola ai Colli - Ceriani District (Verona) |
| 气候 | Altitude: 200 m. a.s.l. |
| 土壤成分 | Silty clay loam with tufaceous profiles. |
| 栽培系统 | Pergola |
| 每公顷产量 | 90 q. |
| 酿酒工艺 | In steel at a controlled temperature. Harvest: by hand in 15 kg crates. Pressing: soft in reduction using nitrogen, with cold maceration for 2 hours. Fermentation: alcoholic non-malolactic at low temperature with selected yeasts. |
| 陈酿 | In French casks for 6 months. |
| 总酸度 | 6.0 gr/L |
| 残糖 | 9.0 gr/L |

