Tenuta di Trinoro
Tenuta di Trinoro Campo di Magnacosta 2022
其他年份：
2019| Denomination | Toscana IGT |
|---|---|
| Size | 0,75 l |
| Alcohol content | 15.0% 按体积 |
| Area | Tuscany (Italy) |
| Grape varieties | 100% Cabernet Franc |
| Aging | 8 months in new French oak barriques, then 11 months in concrete tanks. |
| 其他年份： | 2019 |
奖项
-
2022
93/100
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.
详情
香水
颜色
味道
服务于：
16 - 18 °C.
长寿：
10 - 15 years
醒酒时间：
1 hour
搭配
- 创办年份: 1995
- 酿酒师: Andrea Franchetti
- 生产的瓶子: 90.000
- 公顷: 23
Andrea Franchetti's estate is located in the Val d'Orcia, the southernmost part of Tuscany on the border with Lazio, where the Amiata and Cetona mountains, blocking the sea climate and fog of the Val di Chiana, favour a dry, continental climate and, for the altitude, very late in the year: the oaks lose their green at least a month later than in other Italian areas. The vineyards lie between 530 and 600 metres above sea level on very clayey and calcareous soils rich in minerals.
Until the 1960s, before the depopulation of the countryside, peasant wines of over 16 degrees were made here. 阅读更多
| Name | Tenuta di Trinoro Campo di Magnacosta 2022 |
|---|---|
| Type | Red still |
| Denomination | Toscana IGT |
| Vintage | 2022 |
| Size | 0,75 l |
| Alcohol content | 15.0% 按体积 |
| Grape varieties | 100% Cabernet Franc |
| Country | Italy |
| Region | Tuscany |
| Vendor | Tenuta di Trinoro |
| Plants per hectare | 10,000 plants per hectare |
| Yield per hectare | 2,500 kg/hectare |
| Wine making | Fermentation for 12 days in stainless steel tanks. |
| Aging | 8 months in new French oak barriques, then 11 months in concrete tanks. |
| Allergens | Contains sulphites |