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Sella & Mosca

Sella & Mosca Cannonau di Sardegna Medeus 2024

Red still

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常规价格 HKD120.00
常规价格 HKD120.00 促销价
促销 售罄

其他年份:

2023

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$1,440.00

12瓶

$720.00

6瓶

$360.00

3瓶

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Denomination Cannonau di Sardegna DOC
Size 0,75 l
Alcohol content 14.0% 按体积
Area Sardinia (Italy)
Grape varieties 100% Cannonau
Aging The wine is aged for several months in stainless steel.
其他年份: 2023
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详情

Profumo

香水

Intense aromas of red jam accompanied by slight balsamic notes.

Colore

颜色

Brilliant ruby-red colour.

Gusto

味道

Fresh, savoury flavour, with light, soft and enveloping tannins, all come together to yield a full, robust, warm, balanced wine with good freshness and depth. The finish is long and silky in texture.

服务于:

14 -16 °C.

长寿:

05 - 10 years

醒酒时间:

1 hour

Young Red Wines

搭配

Meat
Cheese
Pork

生产者
Sella & Mosca
来自这个酒庄
  • 创办年份: 1899
  • 酿酒师: Giovanni Pinna
  • 生产的瓶子: 4.800.000
  • 公顷: 520
Sella & Mosca is one of the most important wineries in Sardinia, whose history began over a century ago when two Piedmontese men, the lawyer Mosca and the engineer Sella, reclaimed the land where the 540 hectares of vines now stand. On Xtrawine great attention is devoted to Sella & Mosca wines featuring bottles that have received major awards from Bibenda, Gambero Rosso and AIS, with an ageing capacity of 10 to 15 years. Today, the Cantina Sella & Mosca is owned by the Campari Group, which continues the production of bottles with the sunny character typical of the area in which they are located and involves the production of: Vermentino, Cannonau, Torbato and Carignano. 阅读更多

Name Sella & Mosca Cannonau di Sardegna Medeus 2024
Type Red still
Denomination Cannonau di Sardegna DOC
Vintage 2024
Size 0,75 l
Alcohol content 14.0% 按体积
Grape varieties 100% Cannonau
Country Italy
Region Sardinia
Vendor Sella & Mosca
Cultivation system Spurred cordon.
Plants per hectare 4444 - 4545
Yield per hectare 90 q.
Fermentation temperature 18 - 28 °C
Wine making Maceration for 15 days with fermentation at a controlled temperature between 18 °C to 28 °C. Malolactic fermentation: done.
Aging The wine is aged for several months in stainless steel.
Total acidity 5.2 gr/L
Allergens Contains sulphites