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Produttori di Manduria

Susumaniello Santa Gemma 2022

Red green still

有机和可持续
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常规价格 HKD125.00
常规价格 HKD125.00 促销价
促销 售罄
立即可用 立即下单,20天内送达 最后剩下 2 瓶
品名 Salento IGT
酒瓶尺寸 0,75 l
酒精度 14.0% 按体积
产区 Apulia (Italy)
葡萄品种 100% Susumaniello
陈酿 Subsequent ageing for 6 months in large Slavonian oak casks.
年份 2022
有机
产品名称 Susumaniello Santa Gemma 2022
颜色 Intense ruby red colour, dense and almost impenetrable to light.
香水 Lots of red fruit on the nose: plums, mulberries and blackberries blend with floral notes that play with the spicy ones acquired with ageing in wood.
味道 Its concentration is perceived again on the palate. Fresh and enveloping on the palate thanks to a composed and velvety tannic texture. The entire olfactory framework is repeated intact in the long, persistent finish.
搭配 Lasagna with ragù and mushrooms. Beef stew with juniper, pork with potatoes cream and saffron.
区域 Apulia
国家 Italy
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描述

Salento IGT still red wine, 14% ABV, produced by Produttori di Manduria. 100% Susumaniello, 0.75 l bottle, 2022 vintage. A wine born from the passion of Manduria's producers, custodians of a unique territory and a native grape variety, Susumaniello. Produced with grapes harvested by hand in the last ten days of September, alcoholic fermentation takes place at temperatures no higher than 25°C, followed by aging for 6 months in large Slavonian oak barrels. On the nose, abundant red fruit—plums, mulberries, and blackberries—blend with floral notes that intertwine with the spicy notes acquired through aging in wood. An intense ruby red color, dense and almost impenetrable to light. Its concentration is once again evident on the palate. Fresh and enveloping on the palate thanks to a composed and velvety tannic structure. The entire olfactory spectrum is fully expressed in the long and persistent finish.

详情

Profumo

香水

Lots of red fruit on the nose: plums, mulberries and blackberries blend with floral notes that play with the spicy ones acquired with ageing in wood.

Colore

颜色

Intense ruby red colour, dense and almost impenetrable to light.

Gusto

味道

Its concentration is perceived again on the palate. Fresh and enveloping on the palate thanks to a composed and velvety tannic texture. The entire olfactory framework is repeated intact in the long, persistent finish.

服务于:

16 - 18 °C.

长寿:

05 - 10 years

醒酒时间:

1 hour

Full Bodied and Very Aged Red Wines

搭配

Lasagna with ragù and mushrooms. Beef stew with juniper, pork with potatoes cream and saffron.

Meat
Cheese
Pork

生产者
Produttori di Manduria
来自这个酒庄
  • 创办年份: 1932
  • 酿酒师: Leonardo Pinto
  • 生产的瓶子: 2.200.000
  • 公顷: 700
ts history began in the second half of ’20, when the Government appropriated funds to stimulate also in south of Italy the cooperation because of the scant disposition of south producers to join in a wide system. And so in Manduria a little group of "enlightened" vine-dressers decided to commercialize a wine of great success: Primitivo. In 1928 the "Federazione Vini" was founded, a society of some producers that 4 years later, on 9 July 1932, officialised its juridical status of cooperative with the institution of "Consorzio Produttori Vini e Mosti Rossi superiori da taglio per la zona di Manduria".

Its features are the managerial stability (in 75 years there were only 5 chairmen), and the activities oriented to increase the volume of the produced wine but also the image of Manduria as land with great potentialities. Infact our manager in 1937 during the general meeting of partners said: "…our politics have the merit to associate our work with the capacity to make itself known, associated to Manduria’s name and to a valuable wine". For many years the cooperative has supported also the famous library "Marco Gatti" concretely.
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名称 Produttori di Manduria Susumaniello Santa Gemma 2022
类型 Red green still
葡萄酒名称 Salento IGT
年份 2022
容量 0,75 l
酒精度 14.0% 按体积
葡萄品种 100% Susumaniello
国家 Italy
产地 Apulia
供应商 Produttori di Manduria
收获 Made from Susumanielo grapes (100%), harvested by hand in the last ten days of September.
发酵温度 Max 25 °C
酿酒工艺 Alcoholic fermentation at temperatures not exceeding 25 °C.
陈酿 Subsequent ageing for 6 months in large Slavonian oak casks.