• Pol Cochet Champagne Grande Reserve Brut
  • Pol Cochet Champagne Grande Reserve Brut
1 2
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Pol Cochet

Pol Cochet

Champagne Grande Reserve Brut

白葡萄酒 经典气酒 brut

  • Pol Cochet Champagne Grande Reserve Brut
  • Pol Cochet Champagne Grande Reserve Brut
1 2
显示更多
Pol Cochet
HKD323.00
HKD323.00
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$969.00

3瓶

$1,938.00

6瓶

闪电发货 立即下单，3天内送达
品名 AOC Champagne Reserve Brut
酒瓶尺寸 0,75 l
酒精度 12.5% 按体积
产区 香槟区 (France)
葡萄品种 60% Pinot Nero, 40% Chardonnay
陈酿 20 to 30% of reserve wines are integrated at the moment of blending, and the wine is then bottled and matured on racks for over 24 months. The bottles are disgorged at least 6 months before leaving the cellar.
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描述

The nose reveals delicate aromas of white flowers (acacia, hawthorn) and summer fruits (white peach, apricot), with a trend towards cherry notes. The palate is fresh, elegant and reveals notes of brioche.

奖项

  • 参考葡萄酒指南法国葡萄酒。

1 1

详情

Perlage

气泡

Fine and persistent perlage.

Profumo

香水

The nose reveals delicately scents of white flowers (acacia, hawthorn) and summer fruits (white peach, apricot) with an evolution towards notes of morello cherries.

Colore

颜色

Beautiful straw yellow.

Gusto

味道

Fresh and elegant, reveals hints of brioche and lemony notes.

服务于：

06 - 08 °C

长寿：

5 - 10年

静止方法起泡葡萄酒

生产者
Pol Cochet
来自这个酒庄
1875 年，Pol Cochet 开发了自己的葡萄园，并酿造出了第一批混合葡萄酒。第一次世界大战后，Pol Cochet 的女婿 Henri Petitjean 继承了他的事业，并将其发扬光大。 他的儿子 Pierre Petitjean 是一名酿酒师，接手了香槟酿酒研究所的工作，这是一家专门为香槟生产商提供建议的公司。亨利-佩蒂让的孙子米歇尔于1960年接管了企业，尽管香槟酒在20世纪70年代和80年代经历了经济波动和气候恶劣，但他依然坚持质量政策，同时增加了销售数量。 阅读更多
生产区域: 香槟区
香槟区
Pol Cochet

To serve as an aperitif, a side dish with a cold starter or a lemon tart.

小吃
鱼类
甲壳类动物
奶酪
蛋糕

名称 Pol Cochet Champagne Grande Reserve Brut
类型 白葡萄酒 经典气酒 brut
葡萄酒名称 Champagne AOC
容量 0,75 l
酒精度 12.5% 按体积
葡萄品种 60% Pinot Nero, 40% Chardonnay
国家 France
产地 香槟区
供应商 Pol Cochet
产地 Epernay (France)
收获 The grapes are hand-picked at optimum maturity.
酿酒工艺 They are gradually pressed to prevent the juice being coloured by the skins of the Pinot Noir grapes.
陈酿 20 to 30% of reserve wines are integrated at the moment of blending, and the wine is then bottled and matured on racks for over 24 months. The bottles are disgorged at least 6 months before leaving the cellar.

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