• Poggio di Sotto Rosso di Montalcino 2022
  • Poggio di Sotto Rosso di Montalcino 2022
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Poggio di Sotto Tuscany Rosso di Montalcino

Poggio di Sotto

Poggio di Sotto Rosso di Montalcino 2022

Red organic still

有机和可持续
  • Poggio di Sotto Rosso di Montalcino 2022
  • Poggio di Sotto Rosso di Montalcino 2022
1 2
显示更多
Poggio di Sotto Tuscany Rosso di Montalcino
HKD656.00
HKD656.00
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其他年份：

2021
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品名 Rosso di Montalcino DOC
酒瓶尺寸 0,75 l
酒精度 14.0% 按体积
产区 Tuscany (Italy)
葡萄品种 100% Sangiovese
陈酿 The wine remains in 30 hl oak barrels for 24 months and then a further 6 months in the bottle before it is launched. It is unfiltered.
其他年份： 2021
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详情

Profumo

香水

Nose of great class, inanella sensations of morello cherry and black cherry, pot-pourri, touches of ginger and cardamom, citrus and traits of tobacco.

Colore

颜色

Ruby with garnet glimmers.

Gusto

味道

The taste is radiant, with fresh acidity, responsive to the micron, with well combed tannins and hints of blood orange and cocoa to say the least insistent.

服务于：

16 - 18 °C.

长寿：

10 - 15 years

醒酒时间：

1 hour

Full Bodied and Very Aged Red Wines

搭配

Steak, barbecue, roasts, game, mushroom or truffle risotto, ripe mountain cheeses.

Meat
Game
Cheese
Pork

生产者
Poggio di Sotto
来自这个酒庄
  • 创办年份: 1989
  • 酿酒师: Federico Staderini, Luca Marrone
  • 生产的瓶子: 45.000
  • 公顷: 20
Poggio di Sotto was founded after years of research to find the best soil conditions in Montalcino, exposition on the South and micro-climate most suitable to reach an ideal and balanced maturation of the Sangiovese grape variety. The Brunello wine is actually a rare, precious and somehow difficult wine resulting from the perfect harmony among innumerable elements. 阅读更多
生产区域: Tuscany
Tuscany
Poggio di Sotto

名称 Poggio di Sotto Rosso di Montalcino 2022
类型 Red organic still
葡萄酒名称 Rosso di Montalcino DOC
年份 2022
容量 0,75 l
酒精度 14.0% 按体积
葡萄品种 100% Sangiovese
国家 Italy
产地 Tuscany
供应商 Poggio di Sotto
产地 Castagneto Carducci (LI)
气候 Altitude: vineyards at 200, 300 and 450 m. a.s.l. with varied sun orientation.
每公顷产量 30-35 q.
收获 Grapes are picked manually, and gathered in containers of 15-20 kilos.
酿酒工艺 Vinification then takes place after the spontaneous fermentation in wooden casks.
陈酿 The wine remains in 30 hl oak barrels for 24 months and then a further 6 months in the bottle before it is launched. It is unfiltered.