• Paolo Leo Primitivo di Manduria Giunonico Riserva 2017
  • Paolo Leo Primitivo di Manduria Giunonico Riserva 2017
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Paolo Leo Apulia

Paolo Leo

Paolo Leo Primitivo di Manduria Giunonico Riserva 2017

Red green still

有机和可持续
  • Paolo Leo Primitivo di Manduria Giunonico Riserva 2017
  • Paolo Leo Primitivo di Manduria Giunonico Riserva 2017
1 2
显示更多
Paolo Leo Apulia
HKD328.00
HKD328.00
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$984.00

3瓶

立即可用 立即下单，20天内送达 最后剩下 3 瓶
Denomination Primitivo di Manduria DOC
Size 0,75 l
Alcohol content 15.0% 按体积
Area Apulia (Italy)
Grape varieties 100% Primitivo
Aging 20 months in 5000 liters oak casks, 4 months in stainless steel vessels and 3 months in bottle.
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描述

Primitivo di Manduria is one of the most important appellations in Southern Italy. This ancient, native grape from Puglia is able to produce its best wines within the area of Manduria, a small town in the province of Taranto; its pronounced aroma soft black fruits, full body and velvety tannins helped Primitivo di Manduria to build up a worldwide recognized reputation.

奖项

  • 2017

    5

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

  • 2017

    4

    Italian Sommelier Association (AIS) guide

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详情

Profumo

香水

Pronounced aromas of blackberry and black cherry, followed by secondary and tertiary aromas of vanilla, tobacco and leather, consequences of its long oak ageing.

Colore

颜色

Ruby red with garnet tinges.

Gusto

味道

Complex structure, round and full bodied, with velvety and elegant tannins and a lingering after taste of mature black fruit and spices.

服务于：

16 - 18 °C.

长寿：

10 - 15 years

醒酒时间：

1 hour

Full Bodied and Very Aged Red Wines

搭配

Meat
Cheese
Matured cheese
Pork

生产者
Paolo Leo
来自这个酒庄
  • 创办年份: 1989
  • 酿酒师: Nicola Leo
  • 生产的瓶子: 5.000.000
  • 公顷: 70
Paolo Leo, born in 1960, was born into a family where producing wine was an inevitable legacy; in the early 20th century, the forefather began to vinify his grapes in the Monticello Masseria, then his son Paolo Leo inherited the land and built the palmento (the first stone building used to produce wine) in the village.

Today he is still an heir, the namesake Paolo Leo, son of Nicola, to lead the new winery, together with his wife Roberta and his eldest sons Nicola and Stefano, who are paving the way for the younger brothers Francesco and Alessandro. 阅读更多
生产区域: Apulia
Apulia
Paolo Leo

Name Paolo Leo Primitivo di Manduria Giunonico Riserva 2017
Type Red green still
Denomination Primitivo di Manduria DOC
Vintage 2017
Size 0,75 l
Alcohol content 15.0% 按体积
Grape varieties 100% Primitivo
Country Italy
Region Apulia
Vendor Paolo Leo
Origin Province of Taranto, south-western Puglia
Soil composition Sandy
Cultivation system Old bush vines.
Plants per hectare 4500
Yield per hectare 1 kg.
Harvest Manual harvest using small baskets is carried out in the early hours of dawn to avoid the high temperatures of the summer.
Fermentation temperature 25 °C
Fermentation 8 0 days.
Wine making Destemmed and crushed grapes follow a maceration on the skins that last 12 5 days, to improve extraction of aromatic and tannic components; follows fermentation at 25 °C for 8 0 days.
Aging 20 months in 5000 liters oak casks, 4 months in stainless steel vessels and 3 months in bottle.
Year production 4000 瓶子
Allergens Contains sulphites