-12%

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Mousse Fils

Champagne Eugene Nature

White classic method sparkling wine pas dosé

   -12%

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常规价格 HKD467.00
常规价格 HKD467.00 HKD531.00
标价: 表示促销开始前产品的价格
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品名 Champagne AOC
酒瓶尺寸 0,75 l
酒精度 12.31% 按体积
产区 Champagne region (France)
葡萄品种 80% Pinot Meunier, 20% Pinot Nero
陈酿 18 months on average before disgorging.
产品名称 Champagne Eugene Nature
搭配 International street food: pizza, focaccia, burger, nuggets, wheat tacos, pita bread, brick pastry sheets, samosas, cheese strudels…
区域 Champagne region
国家 France
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描述

Created by the founder of the house, Eugène Moussé, 100 years ago, this perpetual cuvée is now a nod to the family history. Started in 2003, it was initially called Carte Or, then Or Tradition, then L’Or d’Eugène. The centenary year marks a restructuring of the range with the arrival of Eugène.

奖项

  • 89

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

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搭配

International street food: pizza, focaccia, burger, nuggets, wheat tacos, pita bread, brick pastry sheets, samosas, cheese strudels…

Starters
Fish
Cheese
White fish
Pizza

生产者
Mousse Fils
来自这个酒庄
  • 创办年份: 1923
Champagne House founded in 1923, in the heart of the Marne valley. Four generations of passionate winegrowers have succeeded one another to produce Champagnes made from a large proportion of Pinot Meunier. In 2005, our arrival at the Club Trésor de Champagne marked the birth of a great vintage, the Special Club 100% Meunier. A vintage, a terroir, a grape variety, a passion, to discover... 阅读更多
生产区域: Champagne region
Champagne region
Mousse Fils

名称 Mousse Fils Champagne Eugene Nature
类型 White classic method sparkling wine pas dosé
葡萄酒名称 Champagne AOC
容量 0,75 l
酒精度 12.31% 按体积
葡萄品种 80% Pinot Meunier, 20% Pinot Nero
国家 France
产地 Champagne region
供应商 Mousse Fils
产地 Cuisles, Jonquery, Châtillon-sur-Marne
土壤成分 90% of the soils are composed of green clays over limestone marls.
酿酒工艺 Grapes hand-picked in market gardening crates. Malolactic fermentation: done.
陈酿 18 months on average before disgorging.