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Montevetrano

Colli di Salerno Rosso 2022

Red green still

有机和可持续 获奖最多
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常规价格 HKD624.00
常规价格 HKD624.00 促销价
促销 售罄
立即可用 立即下单,20天内送达 最后剩下 1 瓶
品名 Colli di Salerno IGT
酒瓶尺寸 0,75 l
酒精度 14.5% 按体积
产区 Campania (Italy)
葡萄品种 60% Cabernet Sauvignon, 30% Merlot, 10% Aglianico
陈酿 For 8-12 months, in new 225-litre oak barrels from Nevers, Allier and Tronçais. Maturation: in bottle for 6 months before release.
年份 2022
有机
产品名称 Colli di Salerno Rosso 2022
颜色 Deep ruby red
香水 It has woody aromas, nuances of violets, blackberries, cherries.
味道 Strong persistence
搭配 Red meats, game, mature cheeses to hard paste, salumi or only, accompanied from mushrooms, tartufi. The scents and the long palate create a great pleasure in the mature vintage years also with the chocolate, and for it loves it to who, a good ones cigar.
区域 Campania
国家 Italy
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描述

Still red wine from Colli di Salerno, produced in Montevetrano, Campania, Italy, 2022 vintage, 0.75 l. A wine that expresses the complexity of the Campania region, with forest aromas and nuances of violet, blackberry, cherry, and black cherry.

奖项

  • 2022

    5

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

  • 2022

    94

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2022

    94

    /100

    One of the most prestigious wine guides in Italy.

  • 2022

    3

    One of the most prestigious wine guides in Italy.

  • 2022

    4

    Italian Sommelier Association (AIS) guide

1 / 5

详情

Profumo

香水

It has woody aromas, nuances of violets, blackberries, cherries.

Colore

颜色

Deep ruby red

Gusto

味道

Strong persistence

服务于:

16 - 18 °C.

长寿:

10 - 15 years

醒酒时间:

1 hour

Full Bodied and Very Aged Red Wines

搭配

Red meats, game, mature cheeses to hard paste, salumi or only, accompanied from mushrooms, tartufi. The scents and the long palate create a great pleasure in the mature vintage years also with the chocolate, and for it loves it to who, a good ones cigar.

Meat
Cheese
Matured cheese
Pork
Cold cuts

生产者
Montevetrano
来自这个酒庄
  • 创办年份: 1991
  • 酿酒师: Riccardo Cotarella
  • 生产的瓶子: 60.000
  • 公顷: 5
Starts in the mid 80s, with a group of friends who love wine and has the desire to experiment. It was 1983, and among them there were Silvia Imparato and Riccardo Cotarella. After six years, there is the first bottles of Cabernet Sauvignon 90% and Aglianico 10%, the first vintage of a wine that will adopt the same name of the castle: Montevetrano. An extraordinary success, that still continues today.

Today Montevetrano is a 26 hectares estate about 5 of these are vineyards), in the Monti Picentini Regional Park, in southern Italy. The vineyards are in San Cipriano Picentino, in a former Bourbons’ estate at 100 meters above sea level, on the crest of a hill among oaks, chestnuts, hazelnut trees, citrus grove and olive trees, by the shadow of an ancient medieval castle. The boundaries are marked by blackberry bushes and old roses introduce to the rows in the "Horse vineyard", near the ‘700 country house.
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名称 Montevetrano Colli di Salerno Rosso 2022
类型 Red green still
葡萄酒名称 Colli di Salerno IGT
年份 2022
容量 0,75 l
酒精度 14.5% 按体积
葡萄品种 60% Cabernet Sauvignon, 30% Merlot, 10% Aglianico
国家 Italy
产地 Campania
供应商 Montevetrano
产地 Born and produced a few kilometres from Salerno, on Silvia Imparato's Montevetrano farm in the municipality of San Cipriano Picentino
土壤成分 Soil composition is medium-textured, rich in skeleton.
栽培系统 Unilateral spurred cordon and guyot
每公顷产量 7.000 kg
收获 Montevetrano, with its own grapes, is vinified and bottled on the estate, guaranteeing total control of the entire production cycle.
发酵 20 days.
酿酒工艺 Long maceration of the skins (20 days); Fermentation: In stainless steel. Prior draining of 15%. Numerous punch-downs.
陈酿 For 8 2 months, in new 225-litre oak barrels from Nevers, Allier and Tronçais. Maturation: in bottle for 6 months before release.
总酸度 5.3 gr/L
克/升/升 (LPH) 3.7
干提取物 37.0 gr/L