描述
It is our first-born wine, produced from 1971 to 1981 as Chianti Classico Montevertine and from 1982, when we left the Chianti Classico Consortium, simply as Montevertine. A blend of carefully selected Sangiovese, Canaiolo and Colorino grapes, it is aged for two years in Slavonian and Allier oak barrels.
奖项
详情

香水

颜色

味道
服务于:
16 - 18 °C.
长寿:
10 - 15 years
醒酒时间:
1 hour

搭配
- 创办年份: 1967
- 酿酒师: Martino Manetti
- 生产的瓶子: 80.000
- 公顷: 15
Montevertine was purchased in 1967, Sergio Manetti, then the steel industry, as a holiday home. He restored the house to make it habitable and just planted two acres of vineyard and set up a small store with the idea of producing a 'wine for his friends and customers.
The first year of production, 1971, was more discreet and Sergio Manetti decided some bottles at Vinitaly via the Chamber of Commerce of Siena. It was an immediate success and so enthusiastic about Mr. Manetti that after a few years he abandoned his core business to focus solely on wine. New vineyards were planted, new wineries, and this without any interruption, with a development company that still lasts.
The farm, after the death of Sergio Manetti in November of 2000, is now run by his son Martino Manetti collaboration with Bruno Bini, born in Montevertine and deep knowledge of the area and land. Giulio Gambelli, expert wine taster, offers his advice and assistance in the preparation of wines.
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名称 | Montevertine Montevertine 2022 |
---|---|
类型 | Red green still |
葡萄酒名称 | Toscana IGT |
年份 | 2022 |
容量 | 0,75 l |
酒精度 | 13.5% 按体积 |
葡萄品种 | 90% Sangiovese, 5% Canaiolo Nero, 5% Colorino |
国家 | Italy |
产地 | Tuscany |
供应商 | Montevertine |
产地 | Radda in Chianti (SI) |
每公顷产量 | 45 hl |
酿酒工艺 | Alcoholic Fermentation: in concrete vats for about 21 days. Malolactic Fermentation: in concrete vats. |
陈酿 | 24 months in Slavonian oak barrels and about 3 months in bottle. |
总酸度 | 6.01 gr/L |
克/升/升 (LPH) | 3.37 |
残糖 | 1.0 gr/L |