描述
It is Franciacorta, born to celebrate 35 years of Monte Rossa. Its name is a tribute to the founders of the company with the same initials: Paola Rovetta, a pioneer in Franciacorta since the 1970s and her husband Paolo Rabotti, promoter and founder of the Franciacorta Consortium and first president. It is a Blanc de Blancs that is the result of a passionate search for harmony between the breadth, structure, complexity of the reserve wine (35%) and the elegance, persuasiveness and finesse typical of Chardonnay (65%) from the best crus that confirms the company's production philosophy, aimed at finding excellence not only in vintage wines but in its entire production.
奖项
详情
香水
颜色
味道
服务于:
06 - 08 °C.
长寿:
05 - 10 years
搭配
- 创办年份: 1972
- 酿酒师: Emanuele Rabotti
- 生产的瓶子: 500.000
- 公顷: 70
The history of Monte Rossa is starred by strategically winning decisions such as being first to abandon still wines to search for excellence in Franciacorta, or the determination to invest in technology, or again the continuous research and experimentation distinguishing this winery.
Today the Monte Rossa Company manages 70 hectars of vineyards. The different locations of cru on plots with different exposition contribute to increase the aromatic richness of grapes in such a way to make up very rich cuvée under the frame and complexity aspect. The Company production is 500.000 bottles approx. per year. 阅读更多
| 名称 | Monte Rossa Franciacorta P.R. Blanc de Blanc Brut Magnum |
|---|---|
| 类型 | White brut |
| 葡萄酒名称 | Franciacorta DOCG |
| 容量 | 1,50 l |
| 酒精度 | 12.5% 按体积 |
| 葡萄品种 | 100% Chardonnay |
| 国家 | Italy |
| 产地 | Lombardy |
| 供应商 | Monte Rossa |
| 产地 | Franciacorta Docg, Morainic Hills of the municipalities of Bornato, Brescia, Cazzago San Martino, Passirano, Adro, Iseo, Rodengo Saiano |
| 土壤成分 | Glacial moraine in the Monte Rossa hilly area, plus some sandy and clayey soils. |
| 栽培系统 | Spurred cordon 70cm from the ground, Guyot. |
| 每公顷产量 | Max 95 q. |
| 收获 | Selection of grapes in the vineyard with manual harvesting in boxes. |
| 生产工艺 | 65% Chardonnay wines from our best cru and 35% Chardonnay reserve wine. |
| 酿酒工艺 | Soft pressing of the grapes with selection of the best part of the grapes for no more than 55% of the yield. Each cru is vinified in purity. Fermentation in steel vats and oak barrels. |
| 陈酿 | Over 24 months on yeasts. |
| 年产量 | 80000 瓶子 |

