• Mirafiore Barolo Lazzarito 2015
  • Mirafiore Barolo Lazzarito 2015
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Casa E. di Mirafiore Wines Barolo

Casa E. di Mirafiore

Mirafiore Barolo Lazzarito 2015

Red still

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  • Mirafiore Barolo Lazzarito 2015
  • Mirafiore Barolo Lazzarito 2015
1 2
显示更多
Casa E. di Mirafiore Wines Barolo
HKD555.00
HKD555.00
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Multiple purchases: add more bottles to cart with one click

$1,665.00

3瓶

立即可用 立即下单，20天内送达 最后剩下 3 瓶
Denomination Barolo DOCG
Size 0,75 l
Alcohol content 14.0% 按体积
Area Piedmont (Italy)
Grape varieties 100% Nebbiolo
Aging At least two years in large casks made of oak (from Slavonia and mid-France), followed by no less then twelve months in the bottle.
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描述

Lazzarito is one of the most important "cru" of the town of Serralunga.

奖项

  • 2015

    4

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

  • 2015

    92

    /100

    Decanter is a wine and lifestyle magazine, published monthly in around 90 countries. The magazine includes industry news, classic guides and advice on wine and spirits.

  • 2015

    92

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2015

    91

    /100

    The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.

  • 2015

    3

    One of the most prestigious wine guides in Italy.

  • 2015

    3

    Italian Sommelier Association (AIS) guide

1 6

详情

Profumo

香水

Its bouquet is clean, full and intense, with the wine's typical traces of withered flowers, dry leaves and underbrush.

Colore

颜色

Attractive ruby-red colour with garnet highlights which become orange with the passing of time.

Gusto

味道

Well-bodied wines are packed with structure and are well capable of withstanding the test of time.

服务于：

18 - 20 °C.

长寿：

15 - 25 years

醒酒时间：

1 hour

Full Bodied and Very Aged Red Wines

搭配

Ideal with rich red meats, varying according to the wine and vintage, and medium and mature cheeses, they are also perfect after-dinner wines.

Meat
Game
Cheese
Matured cheese
Pork

生产者
Casa E. di Mirafiore
来自这个酒庄
  • 创办年份: 1878
  • 酿酒师: Andrea Conti
  • 生产的瓶子: 200.000
  • 公顷: 25
Casa Di Mirafiore is located in Serralunga d'Alba (Cuneo), in the Piedmont region. The winery was founded at the end of the 1800s by Count Emanuele Alberto of Mirafiore, son of Vittorio Emanuele II and La Bella Rosin.

Since 1878, Casa E. Di Mirafiore has been overlooking this UNESCO world heritage landscape with his estates in Barolo and Serralunga, the heart of one of the world's most famous wines: Barolo. It is also thanks to Casa E. Di Mirafiore that the world is aware of Barolo. It is in fact the first winery to export Barolo worldwide.

This estate is synonymous with quality, as it is home to two of the best Cru vineyards in the Langhe: Lazzarito (on one of Serralunga d'Alba's most magnificent slopes) and Paiagallo.

In this town, Serralunga d'Alba, tradition is never forgotten. Even today, the style of Casa E. Mirafiore is defined by fermentation in concrete tanks and enormous Slavonian oak barrels for ageing. 阅读更多
生产区域: Piedmont
Piedmont
Casa E. di Mirafiore

Name Mirafiore Barolo Lazzarito 2015
Type Red still
Denomination Barolo DOCG
Vintage 2015
Size 0,75 l
Alcohol content 14.0% 按体积
Grape varieties 100% Nebbiolo
Country Italy
Region Piedmont
Vendor Casa E. di Mirafiore
Origin Serralunga D'Alba (CN)
Climate Altitude: 300-400 m. a.s.l.
Soil composition Miocene-Helvetian and Tortonian , wich is characteristically packed with limestone and marl.
Cultivation system Guyot
Plants per hectare 4500
Wine making The fermentation is traditional, carried out for an average of 8 0 days in stainless steel vats at a controlled temperature (30-31°C) with a floating cap and frequent pumping over of the must. The must is then left on the skins for several days to optimize the extraction of the polyphenolic substances and to help the malolactic fermentation get underway.
Aging At least two years in large casks made of oak (from Slavonia and mid-France), followed by no less then twelve months in the bottle.
Allergens Contains sulphites