描述
Barbera D'Alba is a still red wine with a Controlled Designation of Origin (DOC). The origins of this grape variety are quite ancient, but the first mention of it is found in a 17th-century document preserved in the Town Hall of Nizza Monferrato. From this red grape variety, the Massolino winery in Serralunga d'Alba, with complete respect for the environment and the ecosystem, produces a structured wine made exclusively from Barbera grapes, harvested by hand around mid-October. The vinification of the grapes and their subsequent maturation take place in stainless steel tanks, the ideal container for preserving their natural fragrance. The process lasts 10 to 12 days and is carried out at a controlled temperature of 32°C to 33°C. Afterwards, before being released for sale, it undergoes rapid maturation in the bottle. This special Piedmontese wine is released annually between the spring and summer months following the year of production. Barbera D'Alba is a successful wine, known and appreciated internationally, consistently receiving the highest accolades from industry critics. A renowned wine of high quality, it perfectly expresses the unique character of the Cuneo region. Listed among the Piedmontese excellences, it is produced from vines grown on soils rich in deposits of rather compact grey-yellowish sands which give life to an alcoholic beverage that stands out for its vigour, its structure and its longevity, also thanks to a microclimate particularly suited to the cultivation of vines.
详情
香水
颜色
味道
服务于:
14 -16 °C.
长寿:
05 - 10 years
醒酒时间:
1 hour
搭配
- 创办年份: 1896
- 酿酒师: Franco Massolino, Roberto Massolino
- 生产的瓶子: 460.000
- 公顷: 57
With tenacity and passion, we have been making wine since 1896.
Azienda Agricola Massolino Vigna Rionda is the dream of our great-grandfather Giovanni, who founded the estate in 1896. In those days, it was a traditional Langa farm, producing fruit and vegetables, raising livestock and making wine.
Our family is firmly at the helm of the historic estate that inhaled the vibrant air full of change of the late 19th century and navigated the tides of the first half of the 20th century. Today, we face the new challenges of the 21st century, in the capable hands of the third and fourth generations.
We are Massolino Vigna Rionda and we are writing a legacy with our wines. 阅读更多
| 名称 | Massolino Barbera d'Alba 2024 |
|---|---|
| 类型 | Red still |
| 葡萄酒名称 | Barbera d'Alba DOC |
| 年份 | 2024 |
| 容量 | 0,75 l |
| 酒精度 | 13.5% 按体积 |
| 葡萄品种 | 100% Barbera |
| 国家 | Italy |
| 产地 | Piedmont |
| 供应商 | Massolino - Vigna Rionda |
| 产地 | Serralunga d'Alba (Cuneo) |
| 气候 | Altitude: 330 m. a.s.l. |
| 土壤成分 | Mixed texture tending to limestone. |
| 栽培系统 | Guyot |
| 每公顷产量 | 6,500 kg/hectare |
| 收获 | By hand, in mid-October. |
| 发酵温度 | 31 - 33 °C |
| 发酵 | 10 2 days. |
| 酿酒工艺 | The wine ferments in stainless steel for 10 2 days at temperatures between 31-33°C. |
| 陈酿 | Malolactic fermentation is carried out, followed by a short ageing period in stainless steel. The wine is usually bottled and marketed in the spring after the harvest. |

