• L'Opposizione Sangiovese Superiore Romagna 2022
  • L'Opposizione Sangiovese Superiore Romagna 2022
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Gruppo Caviro Emilia-Romagna

Gruppo Caviro

L'Opposizione Sangiovese Superiore Romagna 2022

Red still

  • L'Opposizione Sangiovese Superiore Romagna 2022
  • L'Opposizione Sangiovese Superiore Romagna 2022
1 2
显示更多
Gruppo Caviro Emilia-Romagna
HKD106.00
HKD106.00
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$1,272.00

12瓶

$636.00

6瓶

$318.00

3瓶

立即下单，20天内送达
Denomination Romagna DOC
Size 0,75 l
Alcohol content 13.5% 按体积
Area Emilia-Romagna (Italy)
Grape varieties 100% Sangiovese
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详情

Profumo

香水

The nose presents a very concentrated and defined aroma with a hint of spices.

Colore

颜色

Ruby red with amaranth hues.

Gusto

味道

Broad, complex and enveloping with well-balanced acidity supporting a clear fruity note. This wine has a good complexity and structure, with an elegant tannic finish.

服务于：

14 -16 °C.

长寿：

05 - 10 years

醒酒时间：

1 hour

Young Red Wines

搭配

This wine pairs perfectly with mature cheeses, with game and grilled red meats.

Meat
Cheese
Matured cheese
Pork

生产者
Gruppo Caviro
来自这个酒庄
  • 创办年份: 1966
Caviro began in 1966 in Faenza, nestled in Emilia-Romagna, to celebrate the region’s rich grape heritage. Now, with over 50 years of history, we export our wines to over 80 countries worldwide and turn waste into valuable resources. Our business model creates tangible, shared benefits.

Over the years, our community has grown and strengthened, spreading throughout Italy. Our 24 member wineries, scattered across the country, have helped us create a rich tapestry of stories that celebrate our people and land. And there are many more stories yet to unfold in the future. 阅读更多
生产区域: Emilia-Romagna
Emilia-Romagna
Gruppo Caviro

Name L'Opposizione Sangiovese Superiore Romagna 2022
Type Red still
Denomination Romagna DOC
Vintage 2022
Size 0,75 l
Alcohol content 13.5% 按体积
Grape varieties 100% Sangiovese
Country Italy
Region Emilia-Romagna
Vendor Gruppo Caviro
Origin Plain - Hill
Climate Altitude: 0 - 300 m. a.s.l.
Soil composition Clayey - Loamy.
Cultivation system Guyot
Plants per hectare 3500
Harvest Late September to mid-October. The grapes used for this wine are harvested by hand, de-stemmed and crushed.
Fermentation temperature 25-26 °C
Fermentation 10 days.
Wine making Fermentation takes place in steel tanks of 100 - 300 hl for 10 days at 25-26 °C.
Allergens Contains sulphites