描述
Our wine is an expression and tale of its territory of origin. It is a matter of authenticity: unexpected nuances of Tuscany await you in this bottle, each goblet will reveal small and large emotions, to accompany life's finest moments.
奖项
详情
香水
颜色
味道
服务于:
16 - 18 °C.
长寿:
05 - 10 years
醒酒时间:
1 hour
搭配
- 创办年份: 1961
- 酿酒师: Riccardo Pucci
- 生产的瓶子: 5.000.000
- 公顷: 750
The original headquarters, restructured and enlarged, are still the operative centre today. The winery is situated in the borough of Vinci, just 5 kilometres from the birthplace of the world famous artist and inventor Leonardo.
The co-operative takes its name from the great man, paying homage to the mind of the man who was universally recognised as a genius and to emphasise its deep-rooted bond with the territory, the same bond which Leonardo felt and whose surname is specifically associated with the village where he was born on 15 April 1452.
Today, Cantine Leonardo da Vinci is a pioneering co-operative, innovative and modern, which relies on the work and grape production of its 160 members. 阅读更多
| 名称 | Leonardo da Vinci Monnalisa Rosso Toscana 2020 |
|---|---|
| 类型 | Red still |
| 葡萄酒名称 | Toscana IGT |
| 年份 | 2020 |
| 容量 | 0,75 l |
| 酒精度 | 14.5% 按体积 |
| 葡萄品种 | Sangiovese |
| 国家 | Italy |
| 产地 | Tuscany |
| 供应商 | Cantine Leonardo da Vinci |
| 产地 | Vineyards in Vinci and neighbouring municipalities |
| 气候 | Altitude: 40 30 m. a.s.l. |
| 土壤成分 | Pliocene alluvial deposits, rich in shell. |
| 栽培系统 | Mainly Guyot, but also spurred cordon and for older vineyards Tuscan bow. |
| 收获 | From 20 September to 10 October. |
| 发酵温度 | Around 29 °C. |
| 酿酒工艺 | Well-ripened grapes are harvested and vinified 'red' with maceration of the skins for about 10 days. Fermentation at a controlled temperature of around 29 °C. Frequent pumping over to obtain a strong dissolution of the anthocyanins and consequently an intense and persistent fruit, enhancing the fragrance of the wine. |
| 陈酿 | In steel. |

