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Le Vigne di Zamo

Le Vigne di Zamo Rosso 2022

Red still

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常规价格 HKD132.00
常规价格 HKD132.00 促销价
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$1,584.00

12瓶

$792.00

6瓶

$396.00

3瓶

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Denomination Colli Orientali del Friuli DOC
Size 0,75 l
Alcohol content 13.0% 按体积
Area Friuli-Venezia Giulia (Italy)
Grape varieties Da uve autoctone Rosse
Aging After racking and pressing, the resulting wines are racked into large 25 hl oak barrels. After 6 months, the varieties are blended and the wine is bottled in the following month.
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详情

服务于:

14 -16 °C.

长寿:

05 - 10 years

醒酒时间:

1 hour

Young Red Wines

搭配

Meat
Cheese
Pork

生产者
Le Vigne di Zamo
来自这个酒庄
  • 创办年份: 1978
  • 酿酒师: Nicola Piccoli
  • 生产的瓶子: 250.000
  • 公顷: 43
Le Vigne di Zamò is located in Manzano, in the town of Rosazzo, in the province of Udine, in Friuli-Venezia Giulia, a land of borders and European invasions that have led to a mixture of vineyards and varieties.

The company is fortunate to draw from three different terroirs that give the wines different and unique characters and personalities. The Zamò family has been cultivating the land for centuries: first the grandfather, then the father and finally the sons, all united under the same goal: cultivating the land and making wine as a sign of civilisation and respect for their origins and traditions,

In addition to great white wines, including Friulano and Ribolla Gialla, the company focuses on red wines to maintain the indigenous grape varieties and to pursue new projects and innovations. For years, the Zamò family has been conducting cultivation with sustainability-conscious methods, and in 2021 they obtained the first Certified Organic grape harvest.
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Name Le Vigne di Zamo Rosso 2022
Type Red still
Denomination Colli Orientali del Friuli DOC
Vintage 2022
Size 0,75 l
Alcohol content 13.0% 按体积
Grape varieties Da uve autoctone Rosse
Country Italy
Region Friuli-Venezia Giulia
Vendor Le Vigne di Zamo
Wine making The destemmed and separately crushed grapes are macerated in steel tanks. Fermentation alternates between punching down, delestage and pumping over for about 10 2 days.
Aging After racking and pressing, the resulting wines are racked into large 25 hl oak barrels. After 6 months, the varieties are blended and the wine is bottled in the following month.
Allergens Contains sulphites