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Kellerei Bozen

Kellerei Bozen Praun Siebeneich Merlot Riserva 2021

Red still

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常规价格 HKD326.00
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品名 Alto Adige DOC
酒瓶尺寸 0,75 l
酒精度 14.5% 按体积
产区 Trentino Alto Adige (Italy)
葡萄品种 100% Merlot
陈酿 About a year in French barriques and in large wooden barrels.
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描述

The sun-blessed site in Settequerce (Siebeneich) near Bolzano offers ideal conditions for this Merlot Riserva. The warm fertile soils developed on alluvial deposits of the Adige produce a fruity, concentrated wine with good aging potential.

详情

Profumo

香水

Fruity aromas of ripe blackberry and wild berries, notes of fine herbs, reminiscent of humus, spicy.

Colore

颜色

Dark ruby to garnet.

Gusto

味道

Dense and complex with elegant tannins and a persistent aftertaste.

服务于:

16 - 18 °C.

长寿:

10 - 15 years

醒酒时间:

1 hour

Full Bodied and Very Aged Red Wines

搭配

Substantial dishes with grilled dark meats, game, wildfowl and hard cheeses.

Meat
Cheese
Matured cheese
Pork

生产者
Kellerei Bozen
来自这个酒庄
  • 创办年份: 2001
  • 酿酒师: Stephan Filippi
  • 生产的瓶子: 3.000.000
  • 公顷: 350
A winery of the highest quality standards, strong of a history that has its roots in 1908 and a particularly motivated entourage, supported by well three hundred and fifty hectares of vineyards, between 250 and 700 meters above sea level, where a long series of varieties thrive.

The high mineral content of the soils and old vines that have achieved an optimum growth balance, worked by limiting yields per vine, are the prerequisites that guarantee to the company wines their proverbial goodness and measure, but also longevity for those who will be able to wait for them. time in their own cellar.

The Cabernet Mumelter Reserve 2016 offers the most intense emotions, but the Lagrein Taber Reserve 2016 puts it close up.
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名称 Kellerei Bozen Praun Siebeneich Merlot Riserva 2021
类型 Red still
葡萄酒名称 Alto Adige DOC
年份 2021
容量 0,75 l
酒精度 14.5% 按体积
葡萄品种 100% Merlot
国家 Italy
产地 Trentino Alto Adige
供应商 Kellerei Bozen
产地 Settequerce near Bolzano
土壤成分 Warm and dry quartz porphyry soils.
收获 Beginning to middle of October.
酿酒工艺 Traditional red wine fermentation in wooden vats.
陈酿 About a year in French barriques and in large wooden barrels.
残糖 2.1 gr/L