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Il Marroneto

Brunello Montalcino Madonna delle Grazie 2020

Red still

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常规价格 HKD3,786.00
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$11,358.00

3瓶

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品名 Brunello di Montalcino DOCG
酒瓶尺寸 0,75 l
酒精度 15.0% 按体积
产区 Tuscany (Italy)
葡萄品种 100% Sangiovese
陈酿 Aged in 25 quintal oak barrels for 41 months. Becomes Brunello after 5 years, including 10 months of bottle ageing.
年份 2020
产品名称 Brunello Montalcino Madonna delle Grazie 2020
颜色 Ruby red with the first garnet veins.
香水 It opens slowly, with aromas of watermelon, viscera, old rose, light potpourri, herb mix, tamarind and cumin, resting on a memory of cedar wood and lavender.
味道 Fruity pulp and alcohol in the early stages, then it becomes stern, savoury and fresh, with tight tannins marking the finish; lovely floral and 'earthy' finish.
搭配 Braised beef with juniper.
区域 Tuscany
国家 Italy
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描述

Still red Brunello di Montalcino DOCG, 15% ABV, produced by Il Marroneto, 2020 vintage. A Brunello born from the passion and tradition of the Mori family, who have been producing excellent wines in Montalcino since 1974. Aged in 2.5-ton oak barrels for 41 months, this Brunello opens slowly, with aromas of watermelon, old rose, a blend of aromatic herbs, tamarind, and cumin, resting on a hint of cedarwood and lavender. Ruby red in color with the first hints of garnet. On the palate, it is pulpy and alcoholic initially, then becomes severe, savory, and fresh, with tight tannins marking the finish; a beautiful floral and earthy finish. A wine that best expresses the Montalcino terroir, ideal for pairing with red meats, game, and aged cheeses.

奖项

  • 2020

    5

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

  • 2020

    99

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2020

    98

    /100

    The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.

  • 2020

    98

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

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详情

Profumo

香水

It opens slowly, with aromas of watermelon, viscera, old rose, light potpourri, herb mix, tamarind and cumin, resting on a memory of cedar wood and lavender.

Colore

颜色

Ruby red with the first garnet veins.

Gusto

味道

Fruity pulp and alcohol in the early stages, then it becomes stern, savoury and fresh, with tight tannins marking the finish; lovely floral and 'earthy' finish.

服务于:

18 - 20 °C.

长寿:

15 - 25 years

醒酒时间:

1 hour

Full Bodied and Very Aged Red Wines

搭配

Braised beef with juniper.

Meat
Game
Cheese
Matured cheese
Pork

生产者
Il Marroneto
来自这个酒庄
  • 创办年份: 1974
  • 酿酒师: Alessandro Mori
  • 生产的瓶子: 36.139
  • 公顷: 5
The story of Il Marroneto began in 1974, in two small rooms of a historic building dating back to 1246. An old drying room for marroni (chestnuts), where the Mori family began, partly for fun and partly for passion, to produce its Brunello. Just a few bottles, whose purpose was to translate into aromas and flavours that culture of 'making wine', which was not yet the prerogative of bussines, but only the expression of a land, a tradition and a magnificently generous nature.

So 'playing with wine' becomes more than a game: it is a deep passion, a thread that guides Alessandro's choices. He decided, in the 1990s, to expand the wine cellar of Il Marroneto, realising an idea that eschews logic dictated by aesthetics tout-court but is firmly bound to those principles, in reality very simple and immediate, that the 'good practice' of making wine imposes.
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名称 Il Marroneto Brunello Montalcino Madonna delle Grazie 2020
类型 Red still
葡萄酒名称 Brunello di Montalcino DOCG
年份 2020
容量 0,75 l
酒精度 15.0% 按体积
葡萄品种 100% Sangiovese
国家 Italy
产地 Tuscany
供应商 Il Marroneto
产地 Montalcino (SI)
气候 Altitude: 400 m a.s.l.
土壤成分 Sea sand mixed with various minerals.
栽培系统 Spurred Cordon
发酵 20-22 days.
酿酒工艺 In Allier oak vats, remaining completely still for the first two days; temperature rises very slowly to reach 30 degrees after about 5 days. Fermentation lasts about 20/22 days.
陈酿 Aged in 25 quintal oak barrels for 41 months. Becomes Brunello after 5 years, including 10 months of bottle ageing.