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Huentala Wines

Huentala Wines Dreidel Kosher No Mevushal 2019

Red green still

有机和可持续
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常规价格 HKD176.00
常规价格 HKD176.00 促销价
促销 售罄

其他年份:

2018
立即可用 立即下单,20天内送达 最后剩下 1 瓶
Denomination N/A
Size 0,75 l
Alcohol content 13.5% 按体积
Area Uco Valley (Argentina)
Grape varieties 100% Malbec
Aging 4 months in contact with oak. and 2 months in the bottle before the release for sale.
其他年份: 2018
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详情

Profumo

香水

The nose has fresh aromas, accompanied by vanilla notes.

Colore

颜色

Bright ruby red with violet hues.

Gusto

味道

It has a sweet entry, a good balance between tannins and enveloping acidity, and a long finish.

服务于:

16 - 18 °C.

长寿:

10 - 15 years

醒酒时间:

1 hour

Full Bodied and Very Aged Red Wines

搭配

Meat
Cheese
Matured cheese
Pork

生产者
Huentala Wines
来自这个酒庄
  • 创办年份: 2002
In the memory of Julio Camsen, his youthful days were marked, when with his grandfather and father they worked together in the Mendoza vineyards. This is where his passion for this land and for its noblest fruit, Wine, was born.

In a constant search for the ideal place to make his own wines, it was in 2002 that on the slopes of the Andes, next to the Tupungato Volcano, he found a farm with the perfect conditions to achieve unique wines. A 230-hectare land located in the Gualtallary valley, at 1,400 meters above sea level, was the place chosen to create Huentala Wines. It is in that place close to heaven, where currently the vineyards are watered by the purest water from the melting of the Cordillera and where the effort of the vineyards to grow makes the quality of the wines.onal seal and the fruit of the vineyards.
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生产区域: Mendoza
Mendoza
Huentala Wines

Name Huentala Wines Dreidel Kosher No Mevushal 2019
Type Red green still
Denomination N/A
Vintage 2019
Size 0,75 l
Alcohol content 13.5% 按体积
Grape varieties 100% Malbec
Country Argentina
Region Uco Valley
Vendor Huentala Wines
Origin Gualtallary - Valle de Uco - Mendoza (Argentina)
Climate Cold winters, temperate springs, summers. Warm and dry; with a very different thermal amplitude. Between day and night, generating an ideal microclimate for Cultivating structured, long and persistent red wines. Altitude: 1400 m. a.s.l.
Soil composition Alluvial in nature, containing mostly gravel and limestone at 0.70 / 1.00 meters deep, with optimal drainage and with west - east surface slope in an alluvial cone of Las Tunas River.
Fermentation temperature 26-28 °C
Fermentation 16 days.
Wine making Cold maceration: 4 days at 11 ºC. Fermentation: 16 days, between 26 ºC and 28 ºC. Post-fermentation maceration: 8 days in contact. Malolactic fermentation: 100% natural.
Aging 4 months in contact with oak. and 2 months in the bottle before the release for sale.
Total acidity 5.3 gr/L
PH 3.8
Residual sugar 2.0 gr/L
Allergens Contains sulphites