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Fratelli Alessandria

Fratelli Alessandria Dolcetto d'Alba 2023

Red green still

有机和可持续
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常规价格 HKD165.00
常规价格 HKD165.00 促销价
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$1,980.00

12瓶

$990.00

6瓶

$495.00

3瓶

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品名 Dolcetto d'Alba DOC
酒瓶尺寸 0,75 l
酒精度 13.5% 按体积
产区 Piedmont (Italy)
葡萄品种 100% Dolcetto
陈酿 5-7 months in stainless steel or cement tanks, at least 1-2 months in horizontally laid bottles.
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描述

Fratelli Alessandria’s wine is a classic, very drinkable Dolcetto d’Alba, ideal with all courses of a meal. It seeks to perfectly express the characteristic fruity aromas of the grape variety, supported by a round and balanced body.

详情

服务于:

14 -16 °C.

长寿:

10 - 15 years

醒酒时间:

1 hour

Young Red Wines

搭配

Meat
Game
Cheese
Pork

生产者
Fratelli Alessandria
来自这个酒庄
  • 创办年份: 1870
  • 酿酒师: Franco Alessandria
  • 生产的瓶子: 90.000
  • 公顷: 15
The heart of the winery lies in the large 18th century house with its understated yet majestic lines, very close to the historic centre of the village of Verduno.

Gian Battista, his wife Flavia, brother Alessandro and son Vittore are the proud custodians of the family’s winemaking tradition and passion, which date back over a century, and represent the seventh and eighth generations of winemakers (the first three generations as Fratelli Dabbene and then as Fratelli Alessandria following a marriage which took place in around 1870).

The winery vinifies only estate grown grapes and has maintained a family dimension. These qualities make it possible to establish a direct and "personal" relationship with the individual vineyards and barrels, an invisible but important connection that we hope will reach and inspire consumers when they drink our wines.
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名称 Fratelli Alessandria Dolcetto d'Alba 2023
类型 Red green still
葡萄酒名称 Dolcetto d'Alba DOC
年份 2023
容量 0,75 l
酒精度 13.5% 按体积
葡萄品种 100% Dolcetto
国家 Italy
产地 Piedmont
供应商 Fratelli Alessandria
产地 Boscatto, Cristiani, Sotto Orti, Semolino
气候 Exposure and Altitude: Boscatto (East, 250-370 meters), Cristiani (West, 250-280 meters), Sotto orti (West, 270-310 meters), Semolino (West-East, 320-350 meters).
土壤成分 Limestone and silty.
栽培系统 Guyot
酿酒工艺 Fermentation and Maceration: 6 – 8 days in stainless steel tanks at a constant temperature of 25 – 27 °C (77 – 81 °F).
陈酿 5-7 months in stainless steel or cement tanks, at least 1-2 months in horizontally laid bottles.