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Frank Cornelissen

Frank Cornelissen Munjebel Rosso CD Calderara Sottana 2021

Red green still dry

有机和可持续
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常规价格 HKD834.00
常规价格 HKD834.00 促销价
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$2,502.00

3瓶

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Denomination Terre Siciliane IGT
Size 0,75 l
Alcohol content 14.0% 按体积
Area Sicily (Italy)
Grape varieties 100% Nerello Mascalese
Aging In neutral epoxy tanks from 1500 liters to 2500 liters for 18 months and another 18 months in bottle. Fining: No.
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描述

Since the day we started producing wines back in 2001 the grapes from this contrada were always a bit more expensive than other areas and the reputation has always been high. In cold and difficult vintages the structure of the soil with many smaller rocks, can give an advantage in absorbing warmth and radiating this during the colder evening hours. The wines are generally more feminine combining elegance and in the best cases the wines are profound.

详情

服务于:

16 - 18 °C.

长寿:

10 - 15 years

醒酒时间:

1 hour

Full Bodied and Very Aged Red Wines

搭配

Meat
Cheese
Matured cheese
Pork

生产者
Frank Cornelissen
来自这个酒庄
  • 创办年份: 2001
  • 公顷: 24
Our estate was established in 2001, when Etna as a wine region was still undiscovered. Our vineyards are located on the Northern valley of the active volcano Etna, in the oriental part of Sicily. The northern valley is considered today Etna’s top area for single-vineyard (contrada) red wines like the "Côtes-de-Nuits" in Burgundy or Piemonte’s "Barolo" area.

Our farming philosophy is based on our acceptance of the fact that man will never be able to understand nature’s full complexity and interactions. We therefore choose to concentrate on observing and learning the movements of Mother Earth in her various energetic and cosmic passages and prefer to follow her indications as to what to do, instead of deciding and imposing ourselves.
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Name Frank Cornelissen Munjebel Rosso CD Calderara Sottana 2021
Type Red green still dry
Denomination Terre Siciliane IGT
Vintage 2021
Size 0,75 l
Alcohol content 14.0% 按体积
Grape varieties 100% Nerello Mascalese
Country Italy
Region Sicily
Vendor Frank Cornelissen
Origin Comune of Randazzo, border of Castiglione di Sicilia
Climate Altitude: 610 m. a.s.l. Exposure: North.
Wine making Destemming and light crushing of the grapes. Fermentation: starting with a “pied-de-cuve” using only indigenous yeasts and skin contact for about 60 days.
Aging In neutral epoxy tanks from 1500 liters to 2500 liters for 18 months and another 18 months in bottle. Fining: No.
Allergens Contains sulphites